Menu Enter a recipe name, ingredient, keyword...

The best lime dessert recipes - 9 recipes

If you like this, you'll definitely like: lime recipes dinner, lime and chicken, lime cake, lime preserves, lime drink, refreshing

Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

Top rated Lime dessert recipes

By

Making the Key Lime Pie: Preheat the oven to 175C/350F and place a baking tray inside

  • For the Crust:
  • 200g / 2 Cups Crushed Digestives (or Graham Crackers)
  • 2 Tablespoons Ground Ginger
  • 45g / ¼ Cups Caster/Granulated Sugar
  • 135g / ⅝ Cup Butter (Melted)
  • For the Lime Filling:
  • 4 Large Egg Yolks
  • 400ml / 1 ¾ Cups Condensed Milk
  • 6 Tablespoons Fresh Lime Juice
  • 2 Tablespoons Lime Zest (Grated)
  • To Garnish:
  • Lime Jelly (Jell-o)
  • 120ml / ½ Cup Double Cream
  • 2 Tablespoons Icing/Confectioners Sugar
  • 5 Quarter-Lime Slices
4/5 (65 Votes)

By

You'll wonder how you ever drank anything else!

6 132 shares

By

So good & refreshing

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
  • 1 pkg. (8 oz.) 1/3 less fat cream cheese (Neufchâtel) or regular cream cheese, at room temperature
  • 2 cups thawed fat free, reduced fat or regular frozen whipped topping
  • 1/4 cup lemon juice
  • 2 teaspoons grated lemon peel
  • 1/4 cup lime juice
  • 2 teaspoons grated lime peel
  • Additional lemon and lime quarter slices, peel curls or grated peel (optional)
3/5 (1 Votes)

By

This seasonal fruit has you covered from cocktails through dessert!

518 shares

By

1. In 1-quart saucepan, place lime juice; sprinkle with gelatin

  • 1/3 cup lime juice
  • 1 envelope unflavored gelatin (2 teaspoons)
  • 1 teaspoon grated lime peel
  • 1/2 cup fat-free sweetened condensed milk (from 14-oz can)
  • 2 drops green food color, if desired
  • 1 drop yellow food color, if desired
  • 4 cups frozen (thawed) fat-free whipped topping (from 12-oz container)
  • 1 graham cracker crumb crust (6 oz)
  • 2 thin lime slices, cut into quarters, if desired
2.7/5 (20 Votes)

By

Crust: Robot Coupe all ingredients and line pie tin

  • Crust:
  • 2 C Macadamia Nuts
  • 1 C Coconut
  • 1 T Lime Zest
  • 1 T Lime Juice
  • 1/2 Vanilla Bean
  • 1 t Salt
  • 4 Packets Stevia
  • 2 T Agave
  • 1 T Nut Oil
  • Filling:
  • 5 Avocados
  • 1/2 C Lime Juice
  • 1/4 C Lime Zest
  • 1/4 C Agave
  • 2 T Coconut Oil
  • 1/2 Vanilla Bean
  • 1/2 t Salt
  • 10 packets stevia
3/5 (33 Votes)

By

You can make this HOMEMADE lemon curd for yourself or give it to a friend. Either way, it's bound to be devoured! STEP-by-STEP recipe here!

3 944 shares

By

Combine crust ingredients

  • CRUST
  • 1 1/4 cup graham crackers, crumbled
  • 1/3 cup sugar
  • 1 tbsp lime juice
  • 1 tsp vanilla extract
  • 1/4 cup vegan margarine, melted
  • FILLING
  • 1 box cream cheese
  • 1 can condensed milk
  • 1/4 cup lime juice
0/5 (0 Votes)

By

This fresh, citrusy cake needs no baking- not even the crust

  • 1- 1/2 cups shortbread cookies
  • 1/3 cup butter. melted
  • 1/4 cup lime juice
  • 2 pkg. cream cheese, softened
  • 1 cup whipping cream
  • 1/2 cup sweetened condensed milk
  • 1 tbsp finely grated lemon rind
  • 1 tbsp granulated sugar
  • 1 lemon rind, curl
  • 1 lime rind, curl
0/5 (0 Votes)

By

Absolutely delicious smoothy that truly does taste like pie

  • 2 tbsp key lime juice (about 4 limes)
  • 1 tsp key lime zest (about 2 limes)
  • 1 cup unsweetened non-dairy milk
  • 1 ripe frozen banana
  • ¼ tsp alcohol-free vanilla extract
  • 2 drops liquid stevia or 1 tbsp ground xylitol or 1 pitted medjool date
  • 1 tbsp sunflower butter
  • 2 cups organic baby spinach
  • 4 ice cubes
  • Topping:
  • 1 minute vanilla whipped topping (optional)
  • graham cracker pieces (optional)
0/5 (0 Votes)

By

In small bowl combine graham crackers, margarine, and sugar

  • 6 squares low-fat honey graham crackers, finely crushed (1/2 cup)
  • 2 tablespoons margarine, melted
  • 1 teaspoon sugar
  • 1 4 ounce package sugar-free low-calorie lime-flavored gelatin
  • 3/4 cup boiling water
  • 1 16 ounce container fat-free cottage cheese (1-3/4 cups)
  • 1 8 ounce container fat-free cream cheese, softened
  • 1 8 ounce container frozen fat-free whipped dessert topping, thawed
  • Key Limes or limes, cut in wedges (optional)
0/5 (0 Votes)

By

A smooth, creamy dessert with just the right amount of tanginess!

  • 1 (9 inch) prepared graham cracker crust
  • 3 cups sweetened condensed milk
  • 1/2 cup sour cream
  • 3/4 cup key lime juice
  • 1 tablespoon grated lime zest
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Key Lime Pie The Sims – Key Lime Pie