Menu Enter a recipe name, ingredient, keyword...

Making jelly with condensed milk: our best recipes - 4 recipes

If you like this, you'll definitely like: jelly, eagle brand, jell-o, classic american, hungarian pastry, eggnog recipe, hannukah

Chef Tips and Tricks

Chocolate Beetroot Cake

 Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot. 

INGREDIENTS

  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate

METHOD

  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

Top rated Jelly with condensed milk recipes

By

Making the Key Lime Pie: Preheat the oven to 175C/350F and place a baking tray inside

  • For the Crust:
  • 200g / 2 Cups Crushed Digestives (or Graham Crackers)
  • 2 Tablespoons Ground Ginger
  • 45g / ¼ Cups Caster/Granulated Sugar
  • 135g / ⅝ Cup Butter (Melted)
  • For the Lime Filling:
  • 4 Large Egg Yolks
  • 400ml / 1 ¾ Cups Condensed Milk
  • 6 Tablespoons Fresh Lime Juice
  • 2 Tablespoons Lime Zest (Grated)
  • To Garnish:
  • Lime Jelly (Jell-o)
  • 120ml / ½ Cup Double Cream
  • 2 Tablespoons Icing/Confectioners Sugar
  • 5 Quarter-Lime Slices
4/5 (65 Votes)

By

Don't be daunted by the idea of making your own jam. Here's the ultimate beginner's guide to delicious seasonal fruit jam made from scratch!

341 shares

By

This dessert is heaven in a pie plate

  • 1-1/4 cups Oreo Baking Crumbs
  • 1/4 cup butter , melted
  • 3 oz. Baker's Bittersweet Chocolate , melted
  • 1/2 cup canned sweetened condensed milk
  • 1/2 cup chopped toasted peanuts
  • 2 cups cold milk
  • 2 pkg. (4-serving size each) Jell-O Chocolate Instant Pudding
  • 2 cups thawed Cool Whip Whipped Topping , divided
4/5 (3 Votes)

By

Jelly is one of those foods that you don't eat all the time—unless you're addicted to PB&J's.

3 234 shares

By

Follow the contents on the packet of pineapple jelly to make crystal jelly

  • 1 packet of Pineapple Jelly
  • 1/4 tin condensed milk
  • 1/4 tin evaporated milk
  • 1/4 portion of cool whipped cream
  • 1 tin of crushed pineapple
3.5/5 (28 Votes)

By

CRUST: Melt butter. Blend in Oreo® cookie crumbs and sugar

  • Oreo® Cookie Crust:
  • 2½ cups crushed Oreo® cookie crumbs about 30 cookies
  • ½ cups sugar
  • 2 sticks of butter or margarine
  • Dark Chocolate Fudge cake mix
  • Pudding Layer
  • 2 cups chocolate milk
  • 2 boxes Jell-O® Oreo Cookies 'N Cream With Cookie Pieces Cookie Pieces Instant Pudding & Pie Filling 4.2 oz
  • 8 ounce package cream cheese room temperature
  • 14 ounce can sweetened condensed milk
  • 12 ounce container frozen whipped topping thawed
  • Top Layer:
  • 8 ounce container frozen whipped topping
  • Mini Oreo® cookies
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Oreo® Cookie Delight The Sims – Key Lime Pie