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How to make fudge with condensed milk - 8 recipes

Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Fudge with condensed milk recipes

By

Line a 20 cm pan with baking paper

  • 1/2 Tin (200 g) Lite condensed milk
  • 100 g butter
  • 1 Cup brown sugar
  • 1/2 Cup peanut butter
  • 100 g milk chocolate, chopped
4.4/5 (8 Votes)

By

Prepare a 9×9-inch baking dish by lining it with parchment paper and lightly spraying with non-stick cooking spray

  • For the Fudge Layer:
  • 1 1/2 cups milk chocolate Hershey’s Kisses, unwrapped
  • 1 1/2 cups chocolate candy melts (like Wilton or Almond Bark)
  • 1 – 14 oz can sweetened condensed milk
  • Coconut Layer:
  • 1 – 14 oz bag sweetened shredded coconut
  • 1 cup powdered sugar
  • 1/2 cup + 1 tbsp. sweetened condensed milk
  • Chocolate Candy Layer:
  • 20 whole raw almonds
  • 1 cup chocolate candy melts (like Wilton or Almond Bark)
4/5 (22 Votes)

By

Easy stove top fudge that does not require using a candy thermometer

  • 2 cups white sugar
  • 2/3 cup condensed milk (not sweetened condensed milk)
  • 1 teaspoon butter
  • 1 jar creamy peanut butter (16 to 18 oz size)
  • 1 jar marshmallow cream (7 oz size)
  • 1 teaspoon vanilla flavoring
4.4/5 (8 Votes)

By

line the tin with the greaseproof paper put chocolate and condensed milk into a saucepan over medium heat stir th

  • 300 grams of plain chocolate
  • 200 ml of sweetened condensed milk
  • greaseproof paper
  • a 15 cm square baking tin
3.8/5 (15 Votes)

By

Melt first 3 ingredients over med

  • 1 bag semi sweet chocolate morsels
  • 3/4 bag butterscotch morsels
  • 1 can ff sweetened condensed milk
  • 1 t vanilla
  • 1 C walnuts
  • buttered 9 x 9 in pan
4.2/5 (11 Votes)

By

Melt together chocolate, milk, and butter

  • 6 oz. chocolate chips
  • 2 eggs
  • 14 oz. sweetened condensed milk
  • 2 ½ cups flour
  • 3 Tbsp. butter
  • 1 tsp. baking powder
  • 2 tsp. vanilla
  • 1 tsp. salt
  • ¾ cup chopped nuts
  • ¾ cups oats
  • 1 cup margarine
  • 2 cups brown sugar
4/5 (1 Votes)

By

Peanut butter cake like bottom layer topped with a fudge layer with coconut

  • 1 package Yellow Cake Mix
  • 1 cup Peanut Butter
  • 1/2 cup butter or margarine melted
  • 2 eggs
  • Fudge filling
  • 1 cup or 6 oz pkg semi sweet chocolate pieces
  • 1 1/3 cup sweetened condensed milk 14oz can
  • 1 can Coconut Pecan frosting or German Chocolate Frosting
  • 1/2 cup powdered sugar
  • Fudge filling from scratch:
  • 1 cup or 6oz package of semi sweet chocolate pieces
  • 1 14oz can sweetened condensed milk
  • 3/4 cup light brown sugar
  • 2 egg yolks
  • 4 tablespoons butter
  • 2 cups flaked coconut
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
3.8/5 (6 Votes)

By

As good as it sounds

  • 3 cups sugar
  • 3/4 cup butter
  • 1 small can (5 oz.) evaporated milk (about 2/3 cup) (Do not use sweetened condensed milk.)
  • 12 oz semi-sweet chocolate chips
  • 1 jar (7 oz.) marshmallow creme
  • 1 cup chopped walnuts
  • 1 tsp. vanilla
3.3/5 (221 Votes)

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