Our favorite evaporated milk fudge recipes - 16 recipes
If you like this, you'll definitely like: carnation evaporated milk, evaporated milk dessert, fudge, milkshake without ice cream, hungarian pastry, jelly with condensed milk, sugar
Chef Tips and Tricks
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Evaporated milk fudge recipes
Five Minute Fudge

By BrendaFlood
Five Minute Fudge. Discover our recipe
- 1 2/3 cups sugar
- 2/3 cups Carnation evaporated milk
- 2 tbsp butter
- ½ tsp salt
- 1 ½ cup semi-sweet chocolate chips
- 2 cups miniature marshmallows
- ½ cup walnuts
- 1/2 cup raisins
- 1 tsp vanilla
Why fat should be your friend

By Déborah Deprez
Butter, oil and other fats can actually help you lose weight and stay healthy!
Fantasy Fudge

By Jnn38364
This fudge will melt in your mouth
- 3 cups Sugar
- 1 can (small) Evaporated Milk
- 1 200g Jar Kraft Mashmallow Fluff
- 1 tsp Vanilla
- 3/4 cup Margarine or Butter
- 1 pkg (small bag) Semi-Sweet Chocolate Chips
- 1 cup Nuts (Optional)
18 frozen yogurt ideas guaranteed to make you melt

By Bérengère
These frozen yogurt recipes ideas will ROCK YOUR SUMMER!
Brown Sugar Fudge

By madisonwhiskey
stir sugar,butter,salt and milk together in a pot and cook over low heat until boiling test in cold water until a
- 4 cups of frimly packed brown sugar
- 1 tbsp. of butter
- 1/2 tsp. of salt
- 1/2 cup of evaporated milk
- 1 jar of marshmallow fluff
- 1 tsp. of vanilla
Candy Cane Fudge

By chanel.sk
I used to watch my mom make peanut butter fudge when I was a child
- 4 cups sugar
- 1 can evaporated milk
- 1/2 cup margarine
- 1 jar marshmallow fluff
- 1 box candy canes, crushed
- 1 tsp vanilla
Take your belly from fat to flat with this smoothie

By Déborah Deprez
Feeling the FLAB? Whip up this ultimate FLAT BELLY SMOOTHIE now!
Mom's Peanut Butter Fudge

By ladyirish61
Mom's recipe for an awesome holiday treat
- 3 C sugar
- 2/3 C Evaporated milk
- 3/4 C margerine ( 1 1/2 sticks)
- 1 7oz jar marshmallow cream
- 2 C peanut butter
- 1 tsp vanilla
- 1 C chopped nuts (optional)
Extra Easy Chocolate Fudge

By Kiefer12
Boil first 3 ingredients rapidly for 5 minutes, stirring constantly
- 2/3 cup evaporated milk
- 1 1/3 cups white sugar
- 1/2 tsp. salt
- 1 1/2 cups miniature marshmallows
- 16 oz. pkg. chocolate chips
- 1 tsp. vanilla
- 1/2 cup chopped nuts
AUDREY'S FAVORITE FUDGE

By papajack
GREASE 9 X 13 X 2 GLASS PAN
- 2 C PACKED BROWN SUGAR
- 1 C POWDERED SUGAR
- 1 C EVAPORATED MILK
- 1/4 LB BUTTER
- 10 OZ MARSHMALLOW CREAM
- 12OZ SEMI SWEET CHOCOLATE CHI 1 C CHOPPED WALNUT
- 1 TSP VANILLA
Creamy Chocolate Fudge

By xoxokristine
Line an 8x8 inch pan with aluminum foil
- 1 (7 ounce) jar marshmallow creme
- 1 1/2 cups white sugar
- 2/3 cup evaporated milk
- 1/4 cup butter
- 1/4 teaspoon salt
- 2 cups milk chocolate chips
- 1 cup semisweet chocolate chips
- 1/2 cup chopped nuts
- 1 teaspoon vanilla extract
Fantasy Fudge

By MeredithT
As good as it sounds
- 3 cups sugar
- 3/4 cup butter
- 1 small can (5 oz.) evaporated milk (about 2/3 cup) (Do not use sweetened condensed milk.)
- 12 oz semi-sweet chocolate chips
- 1 jar (7 oz.) marshmallow creme
- 1 cup chopped walnuts
- 1 tsp. vanilla
S’mores Fudge

By Bourbon Barrel Foods, Bourbon Barrel Foods
Line a glass baking dish with parchment, and lightly spray it with cooking spray
- 7 oz marshmallow cream
- 1 1/2 Bourbon Vanilla Sugar
- 2/3 cup evaporated milk
- 1/4 cup butter
- 1/4 teaspoon salt
- 3 cup semi sweet chocolate
- 1 teaspoon Bourbon Vanilla Extract
- 6 graham crackers, chopped + 2 more
- 1 cup mini marshmallows + more for garnish
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
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More Evaporated milk fudge recipes
-
Fantasy Fudge
- 3 cups sugar
- 3/4 cup butter or margarine
- 1 small can (5 oz.) evaporated milk (about 2/3 cup)
- (Do not use sweetened condensed milk.)
- 3 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, chopped
- 1 jar (7 oz.) JET-PUFFED Marshmallow Creme
- 1 cup chopped PLANTERS Walnuts
- 1 tsp. vanilla
-
See's Fudge
- 1/2 cup Butter
- 1 (6oz) pkg Semisweet Chocolate Chips
- 1 tsp Vanilla
- 2 cups Sugar
- 1 (5 3/4oz) can Evaporated Milk
- 10 large Marshmallows
- 1 cup chopped nuts
-
Mama's white fudge
- 1 2/3 sugar
- 2/3 cup evaporated milk
- 2 tbsp butter
- 9 oz coarsely chopped white chocolate
- 2 cups mini marshmallows
- 3 oz melted semi sweet chocolate
-
Ma Rhymer's "Fantasy Fudge"
- 3 cups sugar
- three quarters cup Parkay margarine
- two thirds cup evaporated milk
- 1 package Bakers semi sweet real chocolate chips
- 1 jar Kraft marshmallow cream
- 1 cup chopped nuts
- 1 tsp vanilla
-
Uncle Dell's Fudge
- 4 1/2 cups sugar
- 1 cup butter
- 2 pint jars marshmallow fluff
- 2 large packages semi-sweet coco chips
- 1 large can evaporated milk
- 1 large tablespoon vanilla
- 1 cup nuts of your choice
-
Fannie Farmer Fudge
- 4 1/2 cups sugar
- 6 oz chocolate chips
- 2 sticks of oleo or shortening/butter
- 12 oz can evaporated milk
- 3 T vanilla
- 1 cup choped nuts (optional)
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