Rate this recipe
3.9/5
(12 Votes)
Ingredients
- 1 quart chilled ginger ale
- 1 quart lime sherbet
- 1 quart chilled unsweetened pineapple juice
- 1 quart vanilla ice cream
Details
Servings 24
Level of difficulty Easy
Preparation time 5mins
Cost Average budget
Preparation
Step 1
Combine all ingredients in a large punch bowl.
Step 2
Beat with a hand held mixture until just combined
Step 3
Serve cold.
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Chef Tips and Tricks
VIDEO: Caipiriña Cocktail
This is the only thing you'll want to drink this summer.
Ingredients:
2 tsp. of brown sugar
1/2 a lime
1/5 cup of Brazilian Cachaca
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