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The most delicious recipes for the grill - 75 recipes

Chef Tips and Tricks

The best no-mess way to fill a piping bag

If you love baking then you probably find yourself using a piping bag quite often. In this video we show you the easiest way to fill a piping bag, without all the mess! 

Top rated Grill recipes

By

Its a simple recipe. Just remember 2 x 2 x 2

  • 2 Small Eggs
  • 2 Slices Whole Wheat Bread
  • 2 Slices of Kraft Light (not fat free) Cheese
  • 3 1/2 tsp. Becel Olive Oil Margarine
  • Pepper to Taste
4.5/5 (11 Votes)

By

Grilled Mac and Cheese

  • Bread
  • Mac and Cheese
4.7/5 (10 Votes)

By

Nothing is easier or more comforting than the classic grilled cheese, and you don't have to be a kid to enjoy it! T

  • 4 slices white bread
  • 2 tbsp salted butter (softened)
  • 4 slices American cheese singles
4.3/5 (29 Votes)

By

Fruit elevated to the next level

  • Whole Pineapple and Strawberries
4.2/5 (13 Votes)

By

Tailgate dish

  • 2 whole chickens
  • 2 beers (your choice)
  • BBQ sauce
  • Seasoning of your choice
4.2/5 (21 Votes)

By

put Garlic scape pesto and fresh mozzarella on bread and bake

  • Garlic scape pesto, fresh mozzarella, bread
4.5/5 (4 Votes)

By

Grilled tuna with Asian spices

  • -soy sauce
  • -wasabi
  • -olive oil
  • -juice one one lime
  • -tuna steak
4.1/5 (17 Votes)

By

prepare grill to medium high heat

  • 1/4 cup balsamic vinegar
  • 1 Tbsp olive oil
  • 1 garlic clove, minced
  • 1 red bell pepper, cut in half and seeded
  • 1 yellow pepper, cut in half and seeded
  • 4 (4 inch) portobello mushroom caps
  • cooking spray
  • 1/3 cup chopped fresh basil
  • 1/4 tsp salt
  • 1/4 tsp freshly ground black pepper
  • 4 kaiser rolls
  • 1/2 cup soft goat cheese
4.4/5 (39 Votes)

By

Assemble sandwich and grill until golden brown and the cheese has melted, about 2 to 3 minutes per side

  • 4 slices of bread
  • 1 large ripe tomato at room temperature, sliced 1/4 inch thick
  • 1 ball fresh mozzarella cheese at room temperature, sliced 1/4 inch thick
  • 4 Tbsp basil pesto sauce
  • Black pepper to taste
  • 2 Tbsp Olive Oil
4.4/5 (8 Votes)

By

Soft white bread Sliced cheese wrapped or from velveeta Soft butter such as Land O Lakes

  • Loaf of bread or tortillas
  • Cheese sliced and unwrapped or cut pieces off a block of cheese you can also use shredded
  • Butter Land O Lakes is BEST
4/5 (2 Votes)

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