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Grilled BBQ Chicken Pizza


Rate this recipe 4.2/5 (18 Votes)


  • 1 small red onion
  • 2 garlic cloves, peeled
  • 2 cups shredded cooked chicken
  • 1 cup Barbecue Sauce, divided
  • 2 tsp finely chopped fresh oregano leaves & some for garnish
  • 1/2 tsp coarsely ground black pepper
  • Cornmeal for dusting
  • 1 lb frozen prepared pizza dough, thawed
  • 6 oz marbled cheddar cheese grated


Level of difficulty Average
Cost Average budget


Step 1

Prepare grill for indirect cooking over medium-high heat. Slice onion crosswise. & separate slices into rings.

Step 2

Slice garlic, chicken, 1/2 cup of the sauce, oregano & black pepper in Bowl; toss to coat.

Step 3

Generously sprinkle Pastry Mat or cutting board with cornmeal; place dough onto center of mat., roll to a 12-in. circle. Place dough onto Pizza Pan, gently stretching to cover bottom

Step 4

Spread remaining 1/2 cup sauce evenly over crust to within 1/2 in. of edge. Top with chicken mixture, garlic and onion; sprinkle with cheese

Step 5

Place pizza pan on grid of grill. Grill, covered, 18-22 minutes or until crust is deep golden brown, carefully rotating. Remove pizza pan from grill.

Step 6

Sprinkle pizza evenly with additional oregano, if desired. Remove pizza from pan; cut pizza into 12 slices


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  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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