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Our easy vegetarian recipes - 5 recipes

If you like this, you'll definitely like: easy vegan recipes, vegetarian recipe, dinners for beginners

Chef Tips and Tricks

VIDEO: Zebra Cake

Try this clever trick to make the perfect zebra cake!

Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Easy vegetarian recipes

By

A healthy drink that will boost and cleanse your entire body! Drink it first thing in the morning and throughout th

  • 1 liter of mineral or filtered water
  • 1 lime or lemon
  • 1 cm of ginger root
  • 12 fresh mint leaves
  • 1 whole cucumber
4.8/5 (264 Votes)

You don't need to be a muscle man to open jars.

By

Pour the pineapple juice into the blender

  • 1 1/3 cups pineapple juice
  • juice from 1/4 of a lemon
  • handful of fresh spinach leaves
  • 1/4 tsp ginger, freshly grated
3.9/5 (18 Votes)

By

Perfect summer/picnic drink and the best part, it helps in detoxing

  • 2 Cup Watermelon
  • 1 Cup Cucumber – Peeled or un-peeled as per choice
  • 1 Tbsp Lime Juice
0/5 (0 Votes)

By

Blend all ingredients

  • 1 ½ cups spinach, fresh
  • ½ cup cilantro, fresh
  • 2 cups water
  • 1 ½ cup mango
  • 1 cup pineapple
  • ½ avocado
0/5 (0 Votes)

When you just can't be bothered to turn on the oven or stove.

By

Yields 10 cups (lots for the whole week!!)

  • 2 heads broccoli (1 bunch), stems removed
  • 1 head cauliflower, stems removed
  • 2.5 cups shredded carrots
  • 1/2 cup sunflower seeds
  • 1 cup currants
  • 1/2 cup finely chopped fresh parsley
  • 1/2 cup raisins
  • 4-6 tbsp fresh lemon juice, to taste
  • kosher salt, pepper to taste (1/4-1/2 tsp salt and lots of pepper)
  • kelp granules or Herbamare (optional), to taste
  • Pure maple syrup, to drizzle on before serving
0/5 (0 Votes)

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