Recipes for vegetarian blue cheese - 14 recipes
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Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.
INGREDIENTS
- Eggs
- Confectioner's sugar
- Fresh lemon juice
- Sugar
- Flour
- Butter
- Lemon zest
METHOD
- Separate egg yolks and whites
- In a bowl, whisk egg whites
- Add confectioner's sugar
- Distribute on baking pan and flatten center lightly with a spoon
- Bake for 30 minutes at 250 degrees
- While that's baking, squeeze fresh lemon juice into a bowl
- Add egg yolks, sugar, and flour then whisk together
- Add butter and whisk again
- Take the merigues out of the oven once they're ready
- Spoon the filling into the center of the meringues
- Grate lemon rind and sprinkle the zest over the top of the pavlovas
- Serve!
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Brown pecans/walnuts in a dry frying pan
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Zucchini and blue cheese tart
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easy summer tuscan grilled peaches!
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Cook asparagus until tender
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- 1/2 lb. sharp cheddar cheese (1 red container)
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Bruschetta gets a gourmet treatment with slowly caramelized, port wine simmered onions and a blue cheese spread wit...
- 1½ teaspoons butter unsalted
- 1½ teaspoons oil
- 1 pound yellow onions (3 medium onions)
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- 3 Tablespoons milk
- ¼ teaspoon cayenne pepper
- ¼ teaspoon black pepper
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vegetarian blue cheese recipe collections
More Vegetarian blue cheese recipes
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Basil Sweet Potato Bites
- 2 large sweet potatoes
- cooking spray
- 1 and ½ cups roughly chopped mushrooms
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- 15 large basil leaves roughly chopped
- smaller basil leaves to use for garnish, if desired
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Mac and Cheese with a spicy kick
- 200 gr pasta to choice
- 100 gr grated cheese (I used a cheese that wasn't very old, but I will go for a more mature cheese next time)
- 25 gr blue cheese (I used Danish blue)
- 45 gram butter
- 2-3 tbsp of flour
- 1/2 tl ground chili
- 1/2 tl fresh thyme, chopped
- 100 gr green peas
- 400 ml milk
- 25 gram hazelnuts, chopped
- 20 gram butter, melted
- 2 tbsp panko
- pepper
- salt
-
Avocado Strawberry Spinach Salad
- Salad Ingredients:
- 6 cups of fresh baby spinach
- 1 pint of strawberries
- 1 Avocado cut and sliced
- 4 ounces of crumbled blue cheese
- 1/2 cup of sliced almonds
- Half of a small red onion, thinly sliced
-
Grandma Cindy's Spinach Cheese...
- 1-10 oz. box frozen chopped spinach
- 1/2 c. chopped onion
- 2 slightly beaten eggs
- 1/2 c. grated parmesan cheese
- 1/3 c. blue cheese salad dressing
- 2 TBS melted margarine
- 1/8 tsp. garlic powder
- 1-8 1/2 oz. pkg Jiffy corn muffin mix
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