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Our vegetarian spinach recipes - 22 recipes

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VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Vegetarian spinach recipes

By

This is a fun and super easy recipe to spice up your baby's palette! All you need is blueberries, fresh uncooked ba...

  • 1 hand full of blueberries (about 1/4 cup)
  • 1 hand full of baby spinach (about 1/2 cup)
  • 1/2 ripe avocado
  • 1 teaspoon of cinnamon
  • 1 teaspoon of ginger powder
5/5 (1 Votes)

By

Flaky phyllo sheets are layered with a savory spinach and feta cheese filling

  • 2.5 lbs. spinach, chopped (you can substitute frozen, thawed well)
  • 1/2 cup olive oil
  • 4 large onions, diced
  • 2 bunches green onions, diced (incl. 4 inches green)
  • 1/2 cup parsley, chopped
  • 1/2 cup fresh dill, chopped (substitute 3 tbsp. dried)
  • 1/4 tsp. ground nutmeg
  • Salt and freshly ground black pepper to taste
  • 1/2 lb. feta cheese, crumbled
  • 4 eggs, lightly beaten
  • 1/2 lb. ricotta or cottage cheese
  • 1/4 cup butter, melted
  • 1/4 cup olive oil
  • 1 lb. phyllo pastry sheets
5/5 (1 Votes)

By

Thaw spinach and squeeze dry

  • 1 pack frozen spinach
  • 1 medium container sour cream
  • 1 can water chestnuts
  • 1 pkg veggie soup mix
  • 1 cup mayo
  • Green onions (optional)
4.5/5 (38 Votes)

By

1

  • 1/4 cup onions
  • 1/2 cup mayonnaise
  • 1 brick cream cheese
  • 1/4 cup spinach
  • 1/4 cup chopped artichoke hearts
  • 1 tbsp lemon juice
  • Dash of Worcestershire sauce
4.5/5 (26 Votes)

By

Tasty appetizer or side dish for anyone who loves spinach

  • 2 packages frozen chopped spinach
  • 4 eggs
  • 1 large onion
  • 1 cup parmesan cheese
  • 1 stick melted butter
  • 2 cups herb stuffing mix (cubes)
  • salt and pepper
4.4/5 (11 Votes)

By

Thaw spinach in a colander, squeeze to get moisture out

  • 1 (16oz) bag frozen chopped spinach
  • 1/4 cup butter
  • 1/4 cup flour
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 cup milk
  • 2 tablespoon very finely chopped onion
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 3 large eggs, seperated
  • 1/4 teaspoon cream of tartar
4.3/5 (29 Votes)

By

Melt butter in skillet, cook minced garlic in the butter for 1 minute, be careful not to scald garlic, it will turn...

  • 1 package of Frozen Chopped Spinach, thawed and drained
  • 1 Small Onion (finely chopped)
  • 1/2 cup sour cream
  • 2 cloves of Garlic (minced)
  • 2 Tablespoons of Butter
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon flour
4.4/5 (7 Votes)

By

In a medium pot over medium heat, melt together 8oz cream cheese, 16 oz sour cream, 1 stick butter and 1

  • 8oz cream cheese (reduced fat is ok)
  • 16 oz light sour cream
  • 1 stick (8 tbsp) unsalted butter
  • 1½ – 2 cups shredded Parmesan cheese
  • 14 oz quartered artichoke hearts, drained and coarsely chopped
  • 4 oz can diced jalapeños, drained
  • 10 oz frozen spinach (thawed and drained)
  • 2-3 garlic cloves, pressed
4.3/5 (12 Votes)

By

I always experiment with different things to feed my son and this is something he just loves! It's homemade brown r

  • 1 cup brown rice
  • 2 cups water
  • Breast milk or formula
  • Spinach
4.3/5 (33 Votes)

By

Melt butter in a small saucepan over low heat, add finely chopped fresh garlic cloves

  • 1 package frozen chopped spinach, thawed and drained
  • 2 Tablespoons butter
  • 2 cloves of fresh garlic, finely chopped
  • 2 Tablespoons flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 3/4 cup of sour cream
4.3/5 (7 Votes)

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