Recipes with worcestershire sauce - 86 recipes
Worcestershire sauce, also known as Worcester sauce, is an English condiment traditionally used in fish, steak, and salad dressing recipes. It makes for flavorful appetizers and sides like fluffy cheese balls, easy turkey jerky, and homemade chex mix. The American version is vegan and the British one has anchovies, but both are quite versatile.
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Top Recipe
Stuffed Mushrooms
By cdanyell214
Details
Level of difficulty Average
Cost Average budget
- 1 Pkg. Large Mushrooms
- 1 Pkg. Lipton Onion Soup Mix (store brand is also fine)
- 1 lb. Ground Beef
- 2 Eggs
- 1/4 C. Bread Crumbs
- 1/4 C. Parmesan Cheese
- 2 TBSP Worcestershire
- 1 TBSP Soy Sauce
- 1 TSP Garlic Salt
- 1/4 C. Butter
We reccomend serving these savory mushrooms with a light pasta or fish!
Top rated Worcestershire sauce recipes
Sweet & Tangy Meatloaf
By monicastarkes
Preheat oven to 350 degrees F (175 degrees C)
- 1 pound ground beef
- 1/2 cup dry bread crumbs
- 1 egg
- garlic powder to taste
- 1 dash Worcestershire sauce
- 1/3 cup ketchup
- 1/4 cup packed brown sugar
- 1/4 cup pineapple preserves
10 beloved condiments that taste better made from scratch
By Florentine
These cant-live-without condiments TASTE so much better when they come from your KITCHEN- so here's how to make them!
Grandma's Caesar Salad
By MPozzobon
This Caesar Salad recipe is made extra special with the addition of Worcestershire sauce!
- 1 large head romaine lettuce
- 1 halved garlic clove
- 1/3 cup oil (75ml)
- 1 cup french bread cubes with crusts removed
- 3/4 tsp salt
- 1/4 tsp freshly ground pepper
- 1/4 tsp dry mustard
- 1 1/2 tsp Worcestershire sauce
- 3 anchovy filets (drained and chopped)
- 1 egg
- 2 Tbsp fresh lemon juice (half a lemon)
- 2 Tbsp grated Parmesan cheese
10 mind-blowing uses for mustard that don't involve fast food
By Anne-Charlotte
Discover how to use mustard in 10 exceptional, mind-blowing ways!
Mini-Cheeseburger Bites
By berrie
These delicious cheeseburger bites are so cute and creative! We like to make them for parties where we won't be ser...
- 54 wonton wrappers
- Burger Filling
- 1 pound lean ground beef
- 1 onion (diced)
- 2 cloves of garlic (minced)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon Worcestershire sauce
- 1/2 cup milk
- 12 slices of cheese/shredded cheese
- Sauce
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 2 teaspoons yellow mustard
- Toppings (optional)
- Chopped lettuce
- Dill pickles
- Diced tomatoes
- Sauce
- Sesame seeds
Apple Cider Sauce and Pork Loin Chops
By medic949
This delicious meal is especially great for wintertime family dinners!
- 3 tablespoons olive oil
- 4 pork loin chops
- seasoning salt to taste
- black pepper to taste
- garlic powder to taste
- 1/2 teaspoon poultry seasoning
- 3 tablespoons Worcestershire sauce
- 1 (8 ounce) container frozen apple cider concentrate undiluted
- 1/4 cup dry sherry
Shake it off: 10 ways to replace the salt in your cooking
By Deborah Deprez
Not ONE grain further!
Homemade Barbecue Sauce
By arwarren, Pinterest
This recipe makes one cup of sauce and was adapted from: http://allrecipes
- 1/2 cup ketchup
- 2 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon cider vinegar
- 1 dash hot pepper sauce
- 1 teaspoon garlic powder
- 1/4 teaspoon mustard powder
- 1/4 teaspoon salt
Cajun Meatballs
By Megglesishere, meggles101
Spice up your spaghetti..
- 1 pound lean ground beef
- 1 1/2 teaspoons hot pepper sauce
- 2 tablespoons Cajun seasoning
- 1 tablespoon Worcestershire sauce
- 1 tablespoon dried parsley
- 1/4 cup finely chopped onion
- 1/4 cup fresh bread crumbs
- 1/4 cup milk
- 1 egg
- 1/2 cup barbeque sauce
- 1/2 cup peach preserves
Baked Beans
By nadie29
A wonderful old-fashioned baked bean flavor
- 2 cups navy beans
- 1/2 pound bacon
- 1 onion finely diced
- 3 tablespoons molasses
- 2 teaspoons salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon dry mustard
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/4 cup brown sugar
Meatball Nirvana
By monicastarkes
Makes for the best spaghetti dinners!
- 1 pound extra lean ground beef
- 1/2 teaspoon sea salt
- 1 small onion diced
- 1/2 teaspoon garlic salt
- 1 1/2 teaspoons Italian seasoning
- 3/4 teaspoon dried oregano
- 3/4 teaspoon crushed red pepper flakes
- 1 dash hot pepper sauce (such as Frank's RedHot®), or to taste
- 1 1/2 tablespoons Worcestershire sauce
- 1/3 cup skim milk
- 1/4 cup grated Parmesan cheese
- 1/2 cup Seasoned Bread Crumbs
Huli Huli Chicken
By bodiesrus
This flavorful Hawaiian grilled chicken dish uses a lot of ingredients you probably already had in the kitchen!
- 1/2 cup ketchup
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- a dash of Worcestershire sauce
- 1 clove crushed garlic
- 1 piece of ginger root crushed- about a 1 inch piece
- 1/2- 1 cup of pineapple juice 4-6 chicken breasts
Steak and Mushroom Pasties
By JMB
These tasty steak and mushroom pasties are the perfect hand-pie snack or dinner!
- I lb of steak (preferably strip loin)
- Salt and freshly ground pepper
- 2 tbsp oil
- 1 lb quartered mushrooms
- 1 chopped onion
- 3 cloves minced garlic
- 1 tsp Italian seasoning
- 1 tbsp Worcestershire sauce
- 3 tbsp chopped fresh parsley
- 1 pkg frozen puff pastry
- 1 beaten egg
worcestershire sauce recipe collections
More Worcestershire sauce recipes
-
Mildly Spicy Meatloaf Recipe
- 1 lb hamburger
- 3-4 slices bread (crumbled)
- 1 t salt
- 1 cup ketchup
- 2 T worcestershire sauce
- 1 sm onion (chopped)
- 1 egg
- 1 t mustard
- bacon
-
May's Artichoke and Spinach Dip
- 1/4 cup onions
- 1/2 cup mayonnaise
- 1 brick cream cheese
- 1/4 cup spinach
- 1/4 cup chopped artichoke hearts
- 1 tbsp lemon juice
- Dash of Worcestershire sauce
-
Grammy Morrill's Chex Mix
- 1/2 Cup butter
- 1 1/4 Tsp salt
- 1 Tsp garlic powder
- 1 Tsp onion powder
- 1/2 Tsp chili powder
- 1 Cup mixed nuts
- 4 1/2 Tsp Worcestershire sauce
- 1/4 Tsp Hot pepper sauce
- 2 Cups Corn chex
- 2 Cups Rice chex
- 4 more cups your choice of Life or Cheerios or Honeycomb
- 1 Cup Pretzels
-
Nana's Mac & Cheese
- 3 tbsp Butter
- 3 tbsp Flour
- 1 tsp Salt
- 1/8 tsp Pepper
- 3 cups Milk
- 2 cups Shredded Cheese
- 1/2 tsp Worcestershire Sauce
- 1/2 tsp Mustard
- 2 cups Macaroni
- 1 cup Shredded Cheese for topping
-
Paula's Cheese Noodles
- 1 6-ounce package very fine egg noodles, cooked
- 1 cup cottage cheese
- 1 cup sour cream
- 1/2 grated onion
- 1 teaspoon Worcestershire sauce
- 1/2-3/4 teaspoon garlic salt
- 1 cup Parmesan cheese
-
Bacon Wrapped Pineapple
- 1 cup ketchup
- ¼ cup brown sugar
- 1 tbsp. worcestershire sauce
- 1 tbsp. soy sauce
- 1/8 tsp. hot sauce
- 1 (15 ½ oz.) can pineapple chunks - drained
- 1 lb. bacon - cut in half crosswise
-
Macaroni and Cheese
- 1 (16 ounce) package elbow macaroni
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1/4 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon white pepper
- 3 cups milk
- 1 pinch ground nutmeg
- 1/4 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 3 cups shredded sharp Cheddar cheese divided
- 1 teaspoon Dijon mustard
- 1/2 cup panko bread crumbs
- 1 tablespoon butter melted
-
Ham and Swiss Sliders
- 20 white dinner rolls
- 20 pieces honey ham
- 20 small slices Swiss cheese
- Mayonnaise
- Miracle whip
- Sauce:
- Poppyseeds - amount depends on preference
- 1 1/2 Tablespoons yellow mustard
- 2/3 cup butter melted (don't need to be too exact!)
- 1 Tablespoon minced onion
- 1/2 teaspoon Worcestershire sauce
-
Indian Sloppy Joes
- 2 tbsp cooking oil
- 1 onion, finely chopped
- 2 tbsp minced garlic
- 2 heaped tsp finely chopped ginger
- 1 tomato diced
- 2 tsp cayenne or Indian chili powder*
- 1-2 tbsp coriander powder
- ½ tsp ground cumin
- 1 lb lean ground beef (I use 93% lean)
- 1 tsp black pepper
- Salt
- 1 c water
- ¼ c tomato ketchup
- 1 ½ tsp Worcestershire sauce
- 2 tbsp sugar
- 2-3 tbsp softened butter
- 24 Hawaiian rolls (two 12 packs) or any mildly sweet rolls
- handful chopped cilantro
-
Game Day Skinny Chili Dog's n'...
- 2 pounds lean Turkey ground beef
- 1/2 cup chopped onion
- 1 1/2 cups ketchup
- 1/4 cup white sugar
- 1/4 cup white vinegar
- 1/4 cup prepared yellow mustard
- 1/2 teaspoon celery seed
- 3/4 teaspoon Worcestershire sauce
- 1/2 teaspoon ground black pepper
- 3/4 teaspoon salt
- Place the turkey ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned. Drain. Transfer the beef and onion to a slow cooker and stir in the ketchup, sugar, vinegar and mustard. Season with celery seed, Worcestershire sauce, pepper and salt. Cover and simmer on Low setting for a few hours before serving.enjoy!
- Skinny Baked Onion Ring's
- 1 sweet yellow onion cut into rings
- 1/2 cup flour
- 1 cup low-fat buttermilk
- 1 egg white
- 1/4 tsp kosher salt
- 3 cups crushed Corn Flakes
- cooking spray
- Preheat oven to 400 degrees.
- Directions
- In a large bowl, add the flour. In another large bowl, add the buttermilk, egg white, and seasonings and whisk to combine. Add the crushed coating to a gallon size zip lock bag.
- Dip each onion ring into the flour, then into the buttermilk, and add to the zip lock bag. Work in small batches (I put about 5 onion rings in the bag at a time), then seal it and shake well to coat. Place the coated onion rings on a non-stick baking sheet in a single layer. Repeat for the rest of the onion rings.
- Spray the coated onion rings with cooking spray. Bake for 20 minutes, or until crispy. Enjoy!
-
SHEPHERDS PIE
- INGREDIENTS:
- 1 1/2 lbs lean ground beef
- 4-6 medium white or yellow flesh potatoes
- 4 medium carrots
- 1 large onion
- 2-3 cloves garlic
- 1 can beef broth
- 1 tbsp cornstarch
- 1 tsp pepper
- 1 tsp worcestershire sauce
- 1/4 tsp tabasco sauce
- Optional: butter, milk or sour cream to add to the potatoes
-
Pot Liquor Mac-N-Cheese
- 2 bunches of collards (about 2 pounds) or two 16oz bags chopped collards
- 2 tablespoons olive oil
- 6 slices thick cut bacon cut in half
- 1 large red onion diced
- 2 cups sliced baby Portabella mushrooms
- 2 smoked ham hocks
- 4 cloves garlic minced
- 4 cups reduced sodium beef stock
- 1 cup water
- 2 tablespoons Worcestershire sauce
- 2 tablespoons hot sauce
- 2 tablespoons dark brown sugar
- salt and freshly ground pepper to taste
- 1 lb large shell pasta
- 4 tablespoons unsalted butter
- 4 tablespoons flour
- 2 cups half and half
- 2 cups shredded aged cheddar
- 2 cups cubed processed cheese
- ½ cup finely shredded Parmesan
- 2 cups spicy pork rinds crushed
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