Rate this recipe
4.4/5
(36 Votes)
1 Picture
Ingredients
- 1 6-ounce package very fine egg noodles, cooked
- 1 cup cottage cheese
- 1 cup sour cream
- 1/2 grated onion
- 1 teaspoon Worcestershire sauce
- 1/2-3/4 teaspoon garlic salt
- 1 cup Parmesan cheese
Details
Servings 6
Level of difficulty Easy
Preparation time 10mins
Cooking time 45mins
Cost Budget Friendly
Preparation
Step 1
Preheat oven to 350 degrees.
Step 2
Mix together cottage cheese, sour cream, grated onion, Worcestershire sauce, and garlic salt.
Step 3
Add noodles and place in greased casserole.
Step 4
Sprinkle top with grated Parmesan cheese.
Step 5
Bake for 30 minutes covered.
Step 6
Bake for 15 minutes uncovered.
The early bird may get the worm, but it's the second mouse that gets the cheese.
You'll also love
-
Frog legs with Riesling
4.6/5
(78 Votes)
-
Mozzarella Stuffed Garlic Rolls
4.4/5
(33 Votes)
-
Risotto with mushrooms
4.6/5
(13 Votes)
-
Parmesan Chicken Breast
4.2/5
(112 Votes)
-
Simple Chicken Noodle Soup
4.7/5
(10 Votes)
-
Whole wheat Vegetable Lasagna
4.3/5
(48 Votes)
-
Creamed Spinach
4.3/5
(7 Votes)
-
SHEPHERDS PIE
4.2/5
(34 Votes)
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Review this recipe