Cream Cheese Frosting
Cream Cheese Frosting. Discover our recipe.
- 1/2 cup cream cheese softened
- 1/2 cup butter softened
- 4 cups sifted powdered sugar
- 3 T milk
- 2 tsp clear vanilla extract
Level of difficulty Average
Cost Average budget
Cream together the cream cheese and butter until well incorporated. Slowly add in the powdered sugar.
Add in milk as needed. Stir in vanilla
You'll also love
- Pumpkin Bread 4.7/5 (73 Votes)
- YUM!Food Porn This spiced French toast recipe... 4.6/5 (55 Votes)
- MsCarmens Chocolate Chip Pound Cake 4.6/5 (89 Votes)
- better than sex chicken 4.6/5 (66 Votes)
- Berry Blue Freeze 4.5/5 (85 Votes)
- Turkey Bites 4.6/5 (20 Votes)
- Chocolate Cup Cakes 4.5/5 (40 Votes)
- Banana Cream Pie 4.5/5 (61 Votes)
Chef Tips and Tricks
You'll drool over this 3 cheese, bacon-wrapped baguette.
- Blue cheese
- Cheddar cheese
- 1 baguette
- Sun-dried tomatoes
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!