The best cottage cheese pasta recipes - 8 recipes
If you like this, you'll definitely like: cottage cheese
Chef Tips and Tricks
Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat!
INGREDIENTS
For the batter:
- 3 eggs
- 3/4 cup sugar
- 1/3 cup of cocoa powder
- 1 cup flour
- 2 tablespoons neutral oil
- 1 cup of of natural yogurt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
For the frosting:
- 2 cups chocolate chunks
- 3 cans of condensed milk
- 2 and 1/2 cups thickened cream
- 1 tablespoon unsalted butter
METHOD
- In a pan, melt together the condensed milk, the chocolates in pieces and the butter. Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
- Transfer to the refrigerator and allow to cool for 1 hour.
- In a bowl, mix together the eggs and sugar. Add the oil and mix again.
- In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.
-
Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.
- Remove the cakes from the oven, and allow to cool.
- Spread some of the frosting between the layers of the cake, and generously spread around the outside.
- Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style!
- Enjoy!
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Top rated Cottage cheese pasta recipes
Paula's Cheese Noodles

By angel8213
Age is something that doesn't matter, unless you are a cheese
- 1 6-ounce package very fine egg noodles, cooked
- 1 cup cottage cheese
- 1 cup sour cream
- 1/2 grated onion
- 1 teaspoon Worcestershire sauce
- 1/2-3/4 teaspoon garlic salt
- 1 cup Parmesan cheese
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Texas Lasagna

By katiespeed
In a large skillet cook ground beef until no longer pink
- 1½ pounds ground beef
- 1 tsp. seasoned salt
- 1 package taco seasoning
- 1 (14½ oz) diced tomatoes, undrained
- 1 can (15 oz) tomato sauce
- 1 can (4 oz) chopped green chilis
- 2 cups (16 oz) cottage cheese
- 2 eggs lightly beaten
- 12 corn tortillas (6 inch) torn
- 4 cups shredded monterey jack cheese
- crushed tortillas (optional)
- salsa (optional)
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Whole wheat Vegetable Lasagna

By srijata
Whole wheat Vegetable Lasagna
- 1)1 pkg (16 oz) lasagna noodles
- 2)1 jar Ragu or any other pasta sauce any type (Red sauce)
- 3)1 pkt brocolli
- 4)1 pkt spinach fresh (or thawed)
- 5)1 pkt mixed vegetables (of your choice) (caroots,corn,beans etc)
- 6)1/2 pkt broccoli florets
- 6)1 small jar of cottage cheese
- 7)1 jar of Ragu (or any other) white sauce.
- 8)2-3 tsp Italian seasoning (oregano, basil etc)
- 9)Few handfulls of shredded cheese (2% fat or more if u like)
- 10)5-6 cheese slices
- 11)Oil for brushing lasagna baking pan
- 12)Ricotta or Mozerella cheese (1/2 cup)
Lasagna

By satoledo25
Heat oven to 350. Boil water and cook lasagna noodles according to package
- 1 lb bulk sausage
- 6 lasagna noodles
- 1 cup cottage cheese
- 1 egg
- 2 cups mozzarella cheese
- ½ cup parmesan cheese
- dash oregano, basil, parsley, garlic powder
- 1 cup tomato sauce
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Lasagna

By BrendaFlood
This main dish is best served with caesar salad and garlic bread
- 1 Tbsp. Oil
- 1 Medium Onion, chopped
- 1 stalk celery
- Fresh green and/or red peppers, chopped
- 1 minced garlic clove
- 1 lb. ground beef
- 1 can/jar tomato sauce
- 1 can diced tomatoes (w/ liquid)
- 1 can mushrooms (or better yet... use fresh)
- 1 tsp. oregano
- 1 cup cottage cheese (I use whole container).
- 1 egg slightly beaten
- 1/3 cup Parmesan cheese
- 2 tsp. oil
- 1 tsp. salt
- 1 pkg. “oven ready” (type) Lasagna noodles
- Sliced mozzarella cheese, or just slice the brick cheese (actually better).
Favorite Easy Cheesy Lasagna

By kitchenqueen
Cook noodles in stockpot, according to package directions, minus 2 or 3 minutes; drain; rinse with cold water to ha...
- 1 8 oz pkg lasagna noodles (9 noodles)
- 1 # ground beef
- 1 jar spaghetti sauce
- 16 oz small curd cottage cheese
- 9 oz cheddar, shredded
- 12 oz mozzarella, shredded.
Sour Cream/Cottage Cheese Noodle Bake

By Tabs
Fry up hamburger with salt and pepper to taste
- 1lb hamburger
- 15oz can tomato sauce
- 8 ounce package egg noodles
- 1/2 cup sour cream
- 1 1/4 cup cottage cheese
- green onions to taste
- shredded cheese
Four Cheese Pasta Florentine

By jessicar
Heat oven to 375°F
- 3 cups mostaccioli
- 1 pkg frozen chopped spinach
- 4 oz pkg cream cheese
- 1 cup cottage cheese
- 2 egg
- 1 8 oz pkg mozzarella cheese
- 1/4 cup grated parmesan cheese
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