Noodles recipes
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Noodles recipes - 46 recipes

In the mood for a recipe with noodles? From Asian to Italian we have a large selection or recipes with noodles!

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You're watching: VIDEO: Duck Breast Pastry Pockets
VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Noodles recipes

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Age is something that doesn't matter, unless you are a cheese

  • 1 6-ounce package very fine egg noodles, cooked
  • 1 cup cottage cheese
  • 1 cup sour cream
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  • 1 teaspoon Worcestershire sauce
  • 1/2-3/4 teaspoon garlic salt
  • 1 cup Parmesan cheese
4.4/5 (36 Votes)

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In skillet cook chicken in butter, sherry and garlic salt for at least 20 min

  • 6 Chicken Quarters
  • 1 16 oz can Stewed Tomatoes
  • 1/4 cup Cooking Sherry
  • 1 T Butter
  • 2 t Italian Seasoning
  • 1/4 t Pepper
  • 1/2 t Salt
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4.2/5 (12 Votes)

By

Change things up from your usual Japanese ramen or other Asian noodle soup with this delicious Tibetan version call...

  • Soup
  • 1 tbsp oil
  • 1 tbsp garlic (minced)
  • 1 jalapeno (seeded diced)
  • 1 small onion (chopped)
  • 1 medium tomato (chopped)
  • 1 cup cabbage (chopped)
  • Salt to taste
  • Cayenne pepper to taste
  • 1 tsp garam masala
  • 1 chicken thigh with skin and bones
  • 3 cups water
  • 1 vegetable bouillon cube
  • 5 sprigs cilantro (chopped)
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  • 5 oz rice noodles or noodles of your choice
  • 3 cups water
  • 1/2 tsp salt
  • 1 tsp oil
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  • 2 eggs
  • 1 tsp oil
  • Pinch of salt
4.2/5 (18 Votes)

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Separate the Udon noodles in warm water (often sold in small block)

  • 1 lb of chicken
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  • 1 small red chilli
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Cook beef or turkey with onion until no more pink

  • 1 lb ground beef or turkey
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  • 1 onion, chopped
4.4/5 (9 Votes)

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a Chinese dish that you know what is going in it

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4.3/5 (9 Votes)

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  • 2 tsp. breadcrumbs
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4.3/5 (12 Votes)

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  • 500 g all purpose flour
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3.8/5 (19 Votes)

By

Sautee onion & garlic in the olive oil about 3 minutes, stirring frequently

  • 1/2 C. Olive Oil
  • Pinch of Dried Chilies
  • 1 Large onion chopped
  • 3 Large Cloves Garlic Chopped
  • ½ C. Fresh Basil Chopped
  • 1 tsp. fresh oregano or 1 Tbsp. dried
  • ½ C. Dry White Wine
  • 1 C. Parsley Chopped
  • 1 Pint Minced Clams (reserve juice)
  • Salt & Pepper to Taste
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4.2/5 (7 Votes)

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