Oriental Cole Slaw
This tangy side dish is perfect for a BBQ, picnic, or potluck.
Rate this recipe
4/5
(5 Votes)
Ingredients
- 1 package of cole slaw, washed and dried
- 2 Tbsp soy sauce
- 2 Tbsp sugar
- 1/4 cup olive oil
- 1/4 tsp ginger
- garlic, to taste
- 2-3 Tbsp butter, melted
- 1 - package of Ramen noodles (chicken flavor)
- 1/3 cup cashews (use more or less, if desired)
Details
Preparation
Step 1
Place cole slaw in a medium bowl and set aside. In a small bowl, mix soy sauce, sugar, olive oil, ginger, and garlic to create the dressing.
Step 2
Preheat oven to 350 degrees. Break Ramen noodles in half, and then break into pieces. Break cashews into quartered pieces. Spread Ramen and cashews out on a cookie sheet. Sprinkle with chicken flavor packet. Drizzle with melted butter.
Step 3
Bake Ramen and cashews for 10-15 minutes until toasted. Remove from oven and mix together with cole slaw and dressing. Serve chilled.
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Chef Tips and Tricks
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