Oriental recipes
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Oriental recipes - 8 recipes

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You're watching: VIDEO: Rice Pudding and Dulce de Leche Mason Jars
VIDEO: Rice Pudding and Dulce de Leche Mason Jars

What happens when you layer rice pudding and dulce de leche in mason jars? Sweet, sweet magic!

INGREDIENTS

  • 1 Cup of rice
  • 2 Cinnamon sticks
  • 7 Cloves
  • 4 Cups of milk
  • 1 Cup of sweetened condensed milk
  • Dulce de leche

Powdered cinnamon

METHOD

  1. In a saucepan, combine the rice, cinnamon sticks, cloves, and milk, and simmer.
  2. Add the sweetened condensed milk, stir, and simmer for a few more minutes. Remove from heat.
  3. In a mason jar, layer the rice pudding and dulce de leche, and top with a sprinkling of powdered cinnamon. 
  4. Enjoy!

Top rated Oriental recipes

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In a large pan, combine water, broth and soy sauce and bring to boil

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  • 1 can chicken broth
  • 1 and 1/2 tablespoons soy sauce
  • 3 boned and skinned chicken breast halves
  • 1/2 cup sliced carrots
  • 1/2 cup sliced celery
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4.3/5 (8 Votes)

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Nice side dish

  • 2 tsp brown sugar
  • 2 tbl cooking sherry
  • 1 tbl soy sauce
  • 2 t0 3 drops hot sauce or to your liking
  • 3/4 cup sliced green onions
  • 1 clove garlic minced
  • 1 1/2 tbl oil
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4.3/5 (4 Votes)

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Make a salad with the first four ingredients

  • Fresh spinach
  • 2 green onions
  • 1 cup bean sprouts
  • 1 can mandarin oranges
  • Crisp bacon (optional)
  • Dressing:
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  • 1/4 cup olive oil
  • 2 Tablespoons red wine vinegar
  • 2 teaspoons soya sauce
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4/5 (7 Votes)

This tangy side dish is perfect for a BBQ, picnic, or potluck

  • 1 package of cole slaw, washed and dried
  • 2 Tbsp soy sauce
  • 2 Tbsp sugar
  • 1/4 cup olive oil
  • 1/4 tsp ginger
  • garlic, to taste
  • 2-3 Tbsp butter, melted
  • 1 - package of Ramen noodles (chicken flavor)
  • 1/3 cup cashews (use more or less, if desired)
4/5 (5 Votes)

By

Brown almonds and noodles in butter

  • 1 head of Savoy cabbage (shredded)
  • 5 green onions (chopped)
  • 2 tbsp. butter
  • 1 small pkg. slivered almonds
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  • Dressing:
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2.8/5 (10 Votes)

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In large skillet over medium heat, brown chicken in oil for 18-20 minutes or until juices run clear

  • 5 bone-in (or boneless) with skin OFF chicken thighs
  • 5 tsp olive oil
  • 1/3 C warm water
  • 1/4 C packed brown sugar
  • 2 Tbls orange juice
  • 2 Tbls soy sauce
  • 2 Tbls Ketchup
  • 1 Tbls white vinegar
  • 4 cloves of minced garlic
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2.8/5 (4 Votes)

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Crunch ramen noodle while in the package

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2.5/5 (17 Votes)

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Brown and dice chicken breasts

  • 1 head of cabbage
  • 3 - 4 chicken breasts
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  • 4 small or 2 large cans of Manderine oranges
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  • -Sauce-
  • 1/4 cup Soy sauce
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  • 1 cup Vegetable oil
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2.3/5 (3 Votes)

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