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Tje best pasta sauce recipes - 61 recipes

If you like this, you'll definitely like: cream sauce for pasta, pasta sauce from scratch, Italian pasta sauce, behcamel, easy sauce, canned tomatoes

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VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Pasta sauce recipes

By

Bring rice to boil

  • Rice
  • Smoke Sausages
  • Spaghetti Sauce
4.3/5 (13 Votes)

This creamy ricotta-walnut sauce is seriously delicious and is reminiscent of our last trip to Italy. It's also supremely easy to make.

By

Lasagna Rolls. Discover our recipe

  • 6 lasagna noodles
  • 1/2 pound lean ground Beef
  • 1 Tbsp olive oil
  • 1 Tbsp minced garlic
  • 1 Jar of Spaghetti Sauce
  • 2 eggs
  • ½ cup grated Parmesan cheese
  • ½ cup shredded mozzarella cheese
  • 1 tsp crushed red pepper flakes
4.2/5 (52 Votes)

Cook like an Italian grandmother... Here's how.

By

Sauce

  • 1 28oz Can Tomato Puree
  • 4 6oz Cans Tomato Paste
  • 4 tbl Parsley
  • 1 tsp Basil
  • 1 tsp Oregano
  • 1/3 tsp Minced Garlic
  • 4 tsp Salt
  • 1 tsp Pepper
  • 2 tsp Minced Onion
  • 1/2 tsp Sugar
4.2/5 (18 Votes)

By

Large knife cut out core of cabbage place cabbage in deep pot pour boiling water over let sit till outer leaves ca...

  • 1 Cabbage
  • 1 cup Long- grain Rice
  • Pound ground beef
  • 2 onions finely chopped
  • Salt
  • Pepper
  • Can of tomato juice (540 ml)
  • Can of Spaghetti sauce your choice flavor
4.6/5 (17 Votes)

Because nothing's worse than biting into a flavorless rock.

By

Can be made in a crock pot and slow simmered all day

  • 1 lb ground beef, browned and drained if not lean
  • Olive oil for frying
  • 1 onion, chopped
  • 1 clove garlic, chopped
  • 2 stalks celery, chopped
  • 1 can mushroom pieces and stems, or 6-8 fresh mushrooms
  • 1 - 2 large cans or jars tomatoes, chopped or pureed
  • Basil to taste
  • Oregano to taste
  • Salt and pepper
  • 1 small can tomato paste
  • Hot sauce to taste
4.5/5 (4 Votes)

By

This homemade pasta sauce is super easy to whip up! We really love it with spaghetti, but you can serve it over any...

  • 10 plum tomatoes
  • 2 tbsp. olive oil
  • 2 tbsp. butter
  • 1 onion chopped
  • 4 cloves of garlic minced
  • fresh basil to taste
  • 1/4 teaspoon Italian seasoning
  • 1/4 cup white wine
  • 2 tbsp. tomato paste
  • 1 bay leaf
4.1/5 (16 Votes)

By

Pesto cubes from the garden

  • scant 1 cup heavy cream
  • 3/4 cup grated Comté cheese
  • 1/3 cup toasted pine nuts
  • 2 cloves of garlic
  • pepper
  • Fresh herbs: mint, basil, cilantro, parsley, chives, dill ...
4/5 (7 Votes)

By

Spaghetti with roasted red pepper

  • Spaghetti noodles
  • 1 red bell pepper
  • Your choice spaghetti sauce
  • 1 lb ground beef
  • 1/2 an onion
  • Salt and pepper to taste
4.4/5 (24 Votes)

By

Boil your pasta according to package

  • Pasta boiled and drained
  • Cream Cheese
  • Spaghetti Sauce
  • 1 Onion chopped
  • 1lb Ground Beef
  • Parmesan Cheese
  • Salt and Pepper to taste
4.3/5 (16 Votes)

By

Cook all ingredients for 6-8 hours on low

  • 2 lbs stew meat, browned
  • 2 mozzarella sticks, cubed
  • 1 pint heavy whipping cream
  • 1 large can tomato sauce
  • 1 tbs crushed basil
  • 3 cloves minced garlic
  • 1 cup fresh spinach
  • 1 diced onion
  • 1 cup mushrooms
4.3/5 (6 Votes)

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