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Our best Italian pasta sauce recipes - 2 recipes

If you like this, you'll definitely like: homemade pasta sauce, galric white sauce, cream sauce for chicken, cream sauce for pasta, alfredo, creamy mushroom chicken, creamy pasta with bacon

Chef Tips and Tricks

VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Italian pasta sauce recipes

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In a small food processor crush the corn flakes into crumbs

  • 3 large chicken breasts
  • 5 C corn flakes
  • 3/4 C flour
  • 1/2 t salt
  • 1/2 C milk
  • 6 T olive oil
  • 1 12 oz package bowtie noodles (farfalle)
  • Sauce:
  • 1 10 oz container Philadelphia Cooking Cream (Italian Cheese and Herb Flavor)
  • 2 cans cream of chicken soup
  • 1 C chicken broth
  • 1/2 C milk
  • fresh parsley, chopped (optional)
0/5 (0 Votes)

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Who knew pizza was so versatile? Get inspired by these 100 cool twists on the classic comfort food, and don't be afraid to try them at home!

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In a large pot or Dutch oven over medium heat, cook the beef, onion, and garlic until well browned; drain fat

  • 1 pound lean ground beef
  • 1/2 cup minced onion
  • 2 cloves garlic, crushed
  • 1 (28 ounce) can crushed tomatoes
  • 2 (6 ounce) cans tomato paste
  • 2 (6.5 ounce) cans tomato sauce
  • 1/2 cup water
  • 2 tablespoons white sugar
  • 1 1/2 teaspoons dried basil
  • 1/2 teaspoon fennel seed
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
0/5 (0 Votes)

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