Creamy pasta with bacon recipes - 4 recipes
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
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Savoyarde Crozet Pasta Bake
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By Gitanjali Roche
Savoyarde Crozet Pasta Bake
- 300g crozet
- 100g bacon
- 150g of Beaufort or Comte cheese
- 20cl of sour cream or creme fraiche
- fresh parsley
- 2 onions
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Slow-Cooker Bacon-Ranch Chicken and Pasta
By Laurenp678
1 Spray 4-quart slow cooker with cooking spray; place chicken breasts in cooker
- 1 lb chicken breasts
- 6 slices bacon, cooked and diced
- 2 to 3 cloves garlic, finely chopped
- 1 package (1 oz) ranch dressing and seasoning mix
- 1 can (10.75 oz) condensed cream of chicken soup
- 1 cup sour cream
- 1/2 teaspoon pepper
- 1/2 cup water
- 8 oz spaghetti, cooked
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Creamy Bacon Carbonara
By katiespeed
You have to double the sauce for it to be saucy enough
- 2 eggs
- 1/4 cup Cream or Heavy Cream (Whipping Cream)
- 1/3 cup Parmesan
- Fresh diced Parsley or dried flakes
- 1/4 tsp. Salt
- 1/2 tsp Red Pepper flakes
- *(I doubled the Sauce recipe, and it was perfect)
- 1/2 lb. bacon
- 3 mushrooms chopped (opt)
- 1 small onion chopped (opt)
- 1/2 pound pasta
Bacon And Pumpkin Pasta
By dizzybusyandhungry, Dizzy Busy and Hungry
Macaroni with a creamy pumpkin sauce and tasty chunks of bacon make this dish a filling and delicious family hit!
- 1 (12 ounce) package whole grain macaroni
- 1 tablespoon olive oil
- 1 cup chopped onion
- 1 tablespoon finely minced garlic
- 1 (14.5 ounce) can chicken broth
- 1 (15 ounce) can pure pumpkin
- ¾ cup fat-free half & half creamer
- 1/3 cup grated Parmesan cheese
- ¼ teaspoon cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon ground sage
- ¼ teaspoon each salt and pepper
- 1 cup roughly chopped cooked bacon (shortcut: buy precooked bacon recipe pieces)
- 1 teaspoon sriracha sauce, or to taste (optional)
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