Menu Enter a recipe name, ingredient, keyword...

Our best bechamel sauce recipes - 13 recipes

Looking to create a classic bechamel sauce? You don't have to be french to make one of our delicious white sauce recipes known as bechamel!

If you like this, you'll definitely like: cheese bechamel sauce, bechamel mac and cheese, bechamel sauce pasta, lasagna with béchamel, creamy sauce, white sauce

Chef Tips and Tricks

VIDEO: Fresh Mango Salad

Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!

Top rated Bechamel sauce recipes

By

- Melt in butter small saucepan over very low heat

  • For the roux:
  • 2 tbsp butter
  • 2 tbsp flour
  • For the bechamel sauce:
  • 1 scant cup of milk
  • 1 pinch of nutmeg
  • For the Mornay sauce:
  • 1 egg yolk
  • 1/2 cup grated cheese
4.2/5 (33 Votes)

By

Forget labor-intensive pasta dishes. Here are 20 new twists on the dish that will change your weeknight dinners for good!

15 shares

By

IN medium saucepan, combine all ingredients

  • 1 8oz pkg fettucine noodles
  • 2tbsp butter
  • 1 1/2 cups heavy cream
  • 1/2 cup fresh grated parmesan cheese
4.3/5 (7 Votes)

By

Reduce your carbs with this still totally yum-worthy cheesy cauliflower gratin! You'll want to dive in with our easy step-by-step recipe.

By

Preheat oven to 425 ° F Cook the endives in a little salted water

  • 8 endives
  • 8 slices of ham
  • grated cheese
  • flour for sauces
  • cooking margarine
  • salt, pepper, garlic, nutmeg
4.5/5 (20 Votes)

By

Put the chicken in a pot and add just enough water to cover

  • 1 lb. chicken breasts
  • 3 tomatoes, seeded and sliced
  • 2 teas basil, dried (or 1/4 C/ fresh)
  • 2 teas parsley, dried (or 1/4 C/ fresh)
  • 2 1/12 tbs. margarine
  • 2 1/12 tbs. flour
  • 1 C. milk
  • 1/3 C. chicken stock, cooled
  • 1/8 teas. nutmeg, grated (optional)
  • 1/2 teas. each of salt & pepper
  • 1 C. cheese, grated (cheddar or swiss)
  • 1/3 C. breadcrumbs
4.1/5 (14 Votes)

By

If you thought it was all pasta and pizza, you were wrong!

1 230 shares

By

Cook the broccoli in the steamer basket of your pressure cooker (or on the stove is fine if you don't have a pressu...

  • 1-2 lbs of salmon steaks
  • 2 1/4 lbs fresh or frozen broccoli
  • Precooked lasagna sheets kind Barilla
  • 4 1/4 of skimmed milk
  • 3 tablespoons cornstarch
  • 2 onions
  • 1 tablespoon of sugar
  • 1 cup white wine
  • 1 egg yolk
  • Half lemon juice
  • 1 small bunch of dill
  • 1 teaspoon of ginger powder
  • 2 pinches of nutmeg
  • 3 1/3 tbsp of cream lightened
  • grated Parmesan
  • Salt and pepper
4.4/5 (19 Votes)

By

Cut the leeks into strips and blanch 10 minutes

  • small leeks
  • scallops
  • butter
  • shallot
  • saffron spices
  • bechamel sauce
  • grated cheese
  • fine breadcrumbs
4.3/5 (10 Votes)

By

Melt margarine over low heat in saucepan and add onion

  • 1 tblsp margarine
  • 1 small onion finely chopped
  • 1 tblsp flour
  • 1 1/2cups milk
  • Seasonings to match use
4/5 (8 Votes)

By

ROAST PEPPERS Pre-heat oven to broil and place peppers on cookie sheet Broil and watch carefully for skins to go ...

  • Farfalle
  • 3 large Red peppers ensure they are dry after washing
  • 4 tbs. Margarine
  • ½ C. Heavy cream
  • ½ C. Parmigiano-Reggiano cheese
  • 2 Chicken breasts
  • Garlic salt
  • salt
  • pepper
  • BECHAMEL SAUCE
  • 1 C. Milk
  • Pinch Nutmeg
  • 1 tbs. Margarine
  • 1 tbs. Flour
3.9/5 (32 Votes)

By

Wash the leeks and cook in salted boiling water for 30 minutes, drain well and cut into large sections

  • 4 leeks
  • 4 slices of ham
  • bechamel
  • grated Gruyère cheese
  • salt
4/5 (123 Votes)

By

First place puff pastry in a pie dish, brush the bottom with egg white and set aside in refrigerator

  • 2 puff pastries
  • 10-12 oz of béchamel
  • 6 slices of smoked ham
  • 2 oz dried tomatoes
  • 1 egg
  • grated comté cheese
3.2/5 (45 Votes)

More Bechamel sauce recipes

Any burning questions? Our chefs answer!

Mom's Zucchini Casserole Mornay Sauce