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Ham recipes - 105 recipes

Find new recipes using ham. Whether you're thinking of a baked ham, ham hock, or split pea soup with ham we have tons of ideas to help you find the perfect dish everytime!

If you like this, you'll definitely like: ham recipes slow cooker, sliced ham recipes, easy ham, ham recipes with pineapple, ham and pasta recipes, ham casserole recipes, tukey

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Top rated Ham recipes

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Preheat oven to 450°F. Butterfly chicken breasts, stuff with cheese and ham

  • 2 boneless, skinless chicken breasts
  • 1 cup bread crumbs
  • 1 egg
  • 1/2 cup flour
  • 1/4cup shredded Swiss cheese
  • 4 slices of deli ham
4.5/5 (31 Votes)

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

In a large bowl, put the peas and a dash of baking soda

  • 2 cups whole yellow peas
  • baking soda
  • Water
  • 10 cups chicken stock
  • 1/2 cup chopped onion
  • 2 garlic cloves, minced
  • 1/2 cup cubed ham ·
  • l teaspoon black pepper
  • dash cinnamon to taste i
  • juice of 1/2 lemon
  • 1/4 cup shortening
  • 1/4 cup flour
4.5/5 (8 Votes)

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

Cook pasta in a large pot of boiling salted water for 20 minutes then drain

  • 8 oz pasta
  • scant 1/2 cup cream
  • 3.5 oz of pecorino cheese
  • nutmeg
  • 3 slices of ham
  • parsley
  • salt and pepper
4.7/5 (25 Votes)

By

Basic ham and swiss sliders, with a twist!

  • 20 white dinner rolls
  • 20 pieces honey ham
  • 20 small slices Swiss cheese
  • Mayonnaise
  • Miracle whip
  • Sauce:
  • Poppyseeds - amount depends on preference
  • 1 1/2 Tablespoons yellow mustard
  • 2/3 cup butter melted (don't need to be too exact!)
  • 1 Tablespoon minced onion
  • 1/2 teaspoon Worcestershire sauce
4.3/5 (20 Votes)

This savory ham and olive loaf is quick and easy to prepare, making it a great snack to bring to parties or weekend brunches.

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finely chop the vegetables and ham

  • 2 egg
  • 1 tsp water
  • 1/2 tbsp red pepper
  • 1/2 tbsp green pepper
  • 1 tbsp ham
  • 1/2 tsp butter
  • 4 pieces of toast
  • ketchup
4.7/5 (23 Votes)

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Roll out the pastry and sprinkle with rosemary powder the central part of the dough

  • - 1 pork tenderloin
  • - 1 puff pastry, small package
  • - 1 tbsp mustard *
  • - Rosemary - fresh or dried
  • - 2-3 slices of cooked ham or raw
  • - salt
  • - 1 egg yolk
  • - 1 teaspoon milk
4.8/5 (74 Votes)

By

This hearty meal is a great way to use up a lot of the ingredients in your fridge when you need it!

  • 2 bunches of collards (about 2 pounds) or two 16oz bags chopped collards
  • 2 tablespoons olive oil
  • 6 slices thick cut bacon cut in half
  • 1 large red onion diced
  • 2 cups sliced baby Portabella mushrooms
  • 2 smoked ham hocks
  • 4 cloves garlic minced
  • 4 cups reduced sodium beef stock
  • 1 cup water
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons hot sauce
  • 2 tablespoons dark brown sugar
  • salt and freshly ground pepper to taste
  • 1 lb large shell pasta
  • 4 tablespoons unsalted butter
  • 4 tablespoons flour
  • 2 cups half and half
  • 2 cups shredded aged cheddar
  • 2 cups cubed processed cheese
  • ½ cup finely shredded Parmesan
  • 2 cups spicy pork rinds crushed
4.2/5 (36 Votes)

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Cut chicken breasts into thin slices, salt and pepper

  • 1 1/3 lb chicken breast
  • 1 large bunch of basil
  • 2/3 gr of grated parmesan
  • scant 1/2 cup of pine nuts
  • 8 tbsp olive oil
  • 1 tablespoon wine vinegar
  • 1 jar of sun dried tomatoes
  • 2 balls of mozzarella di bufala
  • 16 slices of ham
4.4/5 (13 Votes)

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Bake the bread for the time stated (or preheat oven to 350 ° F if it comes from the baker and reheat)

  • 2 Small baguettes (fresh or frozen)
  • 4 slices of ham
  • 2 tomatoes
  • 2 eggs
  • scant cup of milk
  • grated Gruyère
  • salt and pepper
4.4/5 (14 Votes)

By

Preheat the oven to 350 ° F

  • 1 lb cauliflower + 6 florets
  • 12 thin slices of smoked ham
  • 3 eggs
  • scant cup of sour cream
  • 2 tablespoons of flour
  • 2 tablespoons Parmesan
  • 1 pinch of nutmeg
  • butter
  • salt and pepper
4.4/5 (32 Votes)

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