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Our sliced ham recipes - 3 recipes

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

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Top rated Sliced ham recipes

By

Lay sliced ham at the bottom of your crock pot, slice to potatoes add to on top of the ham

  • 12 slices of ham
  • 1 onion
  • 5 potatoes
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  • 1 can mushroom soup
  • 1 cup milk
  • salt & pepper to taste
4/5 (5 Votes)

By

Preheat oven to 350 degrees

  • 1 lb thinly sliced deli ham
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  • 1/2 cup butter
  • 4 tablespoons brown sugar
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  • 2 tablespoons Dijon mustard
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3.7/5 (31 Votes)

By

Deli ham of choice with a fried egg topped with American cheese

  • Deli sliced ham or steak ham slices 2-3 slices per sandwich. 1 egg per. Sandwich and 1-2 slices of American cheese. A scoop of butter or margarine.
3.9/5 (14 Votes)

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