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Our sliced ham recipes - 3 recipes

Chef Tips and Tricks

Chocolate Beetroot Cake

 Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot. 

INGREDIENTS

  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate

METHOD

  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

Top rated Sliced ham recipes

By

Preheat oven to 350 degrees

  • 1 lb thinly sliced deli ham
  • 1/2 lb swiss cheese
  • sliced
  • 2 packages hawaiian sweet dinner rolls
  • 1/2 cup butter
  • 4 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Dijon mustard
  • 2 tablespoons poppy seeds
4.7/5 (3 Votes)

By

Lay sliced ham at the bottom of your crock pot, slice to potatoes add to on top of the ham

  • 12 slices of ham
  • 1 onion
  • 5 potatoes
  • 12 slices cheese
  • 1 can mushroom soup
  • 1 cup milk
  • salt & pepper to taste
4/5 (5 Votes)

By

Deli ham of choice with a fried egg topped with American cheese

  • Deli sliced ham or steak ham slices 2-3 slices per sandwich. 1 egg per. Sandwich and 1-2 slices of American cheese. A scoop of butter or margarine.
3.9/5 (13 Votes)

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