Traditional christmas ham recipes - 9 recipes
If you like this, you'll definitely like: ham glaze
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INGREDIENTS
- 1 puff pastry
- Strawberries
- For the custard:
- 3 Egg yolks
- 3 cups milk - - 1/2 cup sugar
- - 1/2 powdered sugar
- 1 vanilla bean - For the whipped cream:
-3 cups cold heavy whipping cream
-1 vanilla bean
-1/2 cup powdered sugar
METHOD
- Roll out the puff pastry and cut out rectangles (2 per cake).
- Bake for 10 minutes at 340° F.
- For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
- For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
- Combine the custard and whipped cream to make whipped custard cream.
- Refrigerate the whipped custard cream for one hour.
- Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries.
- Layer and repeat. Dust with powdered sugar.
- Enjoy!
Top rated Traditional christmas ham recipes
Glazed Ham

By medic949
Preheat the oven to 275 degrees F (135 degrees C)
- 1 (8 pound) bone-in shank ham
- 4 cups water, or as needed
- 1/2 cup honey
- 1/2 cup brown sugar
- 2 tablespoons liquid smoke flavoring
- 2 tablespoons Worcestershire sauce
- 1 pinch ground cloves
Apple Jelly Glazed Ham

By kitchenqueen
Heat oven to 325 degrees
- 1 5# Ham
- Glaze:
- 1 10-oz jar apple jelly
- 1 t lemon juice
- 1/2 t cinnamon
- dash of nutmeg
We want more, por favor: How to make Spanish ham croquettes

By Pascale Weeks
Try making these wonderful authentic Spanish tapas at home. They're like a modified version of nuggets but better (and cheesier!).
Brandy Glazed Ham

By cellis
Put the ham, fat side up in a pan
- 1 smoked or ready to eat ham
- 1 cup brown sugar
- 3 Tbsp. prepared mustard
- 1/2 cup brandy
Grandma's Peach-Glazed Ham

By Marshall
This is the yummiest baked ham that you will every taste! The peaches add a sweet, sticky glaze and the cloves comp...
- You will need the following ingredients to make this recipe:
- 1/2 of a cured ham or a whole ham
- 1/2 cup brown sugar
- 1/4 tsp mustard
- 1/4 tsp cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp whole cloves
- tooth picks
- some maraschino cherries
- small can of peaches and
- the peach juice
- OR
- a small can of pineapple rings and
- some of the pineapple juice
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My Granny's Kentucky Baked Ham

By tabby_Cakes22
This ham is so yummy, my granny fixed this for years every thanksgiving and now I carry on the tradition
- 1 Whole boneless ham
- 1 cup of brown sugar
- 1 can of pineapples
- 1 12oz. can of 7 up
- Thoothpicks
Glazed Ham

By sbrwn
Score diamond pattern into ham and insert cloves
- 1 precooked ham
- whole cloves
- 3 Cup lightly packed brown sugar
- 3 tbsp flour
- 2 tbsp born syrup
- 3 tsp dry mustard
- 1/4 Cu vinegar
Glazed Ham

By sarascharft
Place ham, fat side up, on rack in a foil-lined roasting pan; score fat and stud with cloves, if desired
- fully cooked ham - about 6 to 8 pounds
- 1/2 cup pure maple syrup
- 1/2 cup brown sugar
- 1/2 cup apple juice
- 1 heaping tablespoon brown or Dijon mustard
- dash cinnamon and ginger or allspice - optional
Ham Glaze

By alexscharft
In a large bowl mix 7up, mustrard, honey, pineapple and brown sugar
- 3 cups of brown sugar
- 1 can 7up®
- 1/2 teaspoon mustrard
- 1 teaspoon honey
- 1/2 teaspoon pineapple juice
Honey Glazed Ham

By hjsloane
Preheat oven to 325 degrees F (165 degrees C)
- (5 pound) ready-to-eat ham
- 1/4 cup whole cloves
- 1/4 cup dark corn syrup
- 2 cups honey
- 2/3 cup butter
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