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Traditional christmas ham recipes - 9 recipes

If you like this, you'll definitely like: ham glaze

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Top rated Traditional christmas ham recipes

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Preheat the oven to 275 degrees F (135 degrees C)

  • 1 (8 pound) bone-in shank ham
  • 4 cups water, or as needed
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 2 tablespoons liquid smoke flavoring
  • 2 tablespoons Worcestershire sauce
  • 1 pinch ground cloves
4.2/5 (43 Votes)

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21 shares

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Heat oven to 325 degrees

  • 1 5# Ham
  • Glaze:
  • 1 10-oz jar apple jelly
  • 1 t lemon juice
  • 1/2 t cinnamon
  • dash of nutmeg
3.8/5 (28 Votes)

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Try making these wonderful authentic Spanish tapas at home. They're like a modified version of nuggets but better (and cheesier!).

1 195 shares

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Put the ham, fat side up in a pan

  • 1 smoked or ready to eat ham
  • 1 cup brown sugar
  • 3 Tbsp. prepared mustard
  • 1/2 cup brandy
3.8/5 (13 Votes)

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This is the yummiest baked ham that you will every taste! The peaches add a sweet, sticky glaze and the cloves comp...

  • You will need the following ingredients to make this recipe:
  • 1/2 of a cured ham or a whole ham
  • 1/2 cup brown sugar
  • 1/4 tsp mustard
  • 1/4 tsp cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp whole cloves
  • tooth picks
  • some maraschino cherries
  • small can of peaches and
  • the peach juice
  • OR
  • a small can of pineapple rings and
  • some of the pineapple juice
3.6/5 (5 Votes)

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336 shares

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This ham is so yummy, my granny fixed this for years every thanksgiving and now I carry on the tradition

  • 1 Whole boneless ham
  • 1 cup of brown sugar
  • 1 can of pineapples
  • 1 12oz. can of 7 up
  • Thoothpicks
3/5 (301 Votes)

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Score diamond pattern into ham and insert cloves

  • 1 precooked ham
  • whole cloves
  • 3 Cup lightly packed brown sugar
  • 3 tbsp flour
  • 2 tbsp born syrup
  • 3 tsp dry mustard
  • 1/4 Cu vinegar
2.5/5 (8 Votes)

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Place ham, fat side up, on rack in a foil-lined roasting pan; score fat and stud with cloves, if desired

  • fully cooked ham - about 6 to 8 pounds
  • 1/2 cup pure maple syrup
  • 1/2 cup brown sugar
  • 1/2 cup apple juice
  • 1 heaping tablespoon brown or Dijon mustard
  • dash cinnamon and ginger or allspice - optional
0/5 (0 Votes)

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In a large bowl mix 7up, mustrard, honey, pineapple and brown sugar

  • 3 cups of brown sugar
  • 1 can 7up®
  • 1/2 teaspoon mustrard
  • 1 teaspoon honey
  • 1/2 teaspoon pineapple juice
0/5 (0 Votes)

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Preheat oven to 325 degrees F (165 degrees C)

  • (5 pound) ready-to-eat ham
  • 1/4 cup whole cloves
  • 1/4 cup dark corn syrup
  • 2 cups honey
  • 2/3 cup butter
0/5 (0 Votes)

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