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Christmas Gingerbread recipes - 22 recipes

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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Top rated Christmas Gingerbread recipes

By

Heat oven to 200C/fan 180C/gas 6

  • for the gingerbread
  • 250g unsalted butter
  • 200g dark muscovado sugar
  • 7tbsp golden syrup
  • 600g plain flour
  • 2tsp bicarbonate of soda
  • 2tsp ground ginger
  • to decorate
  • 200g bag flaked almond
  • 2 egg white
  • 500g icing sugar
  • 125g mini chocolate fingers
  • selection of sweets
  • 1 mini chocolate roll or dipped chocolate flake
  • edible silver balls
5/5 (1 Votes)

By

Get the step-by-step recipe HERE --->

554 shares

By

Preheat the oven to 375 degrees F

  • 1/4 pound unsalted butter
  • softened
  • 1/2 cup brown sugar
  • 1/2 cup granulated white sugar
  • 1 large egg
  • 3/4 teaspoon pure vanilla extract
  • 1 1/8 cups unbleached white flour
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ancho chili pepper
  • 1/2 cup chopped nuts
  • uncooked oatmeal
  • or graham cracker crumbs
  • 1/2 cup dried cherries or cranberries
  • 6 ounces semisweet chocolate chips (1 cup)
4.6/5 (19 Votes)

There's more to this delicious holiday treat than just the Gingerbread Man. Sweet & spiced with everything nice, here's what it looks like around the world!

By

A delicious recipe to make for your afternoon coffee! Pumpkin gingerbread biscotti is baked with real pumpkin pure...

  • 1 large egg
  • 110g sugar
  • 1/2 teaspoon baking powder
  • 75g pumpkin puree
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon freshly grated ginger
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla
  • 155g flour
  • 110g real white chocolate
  • chopped
  • or white candy melts
  • 3 tablespoons chopped walnuts
4.3/5 (13 Votes)

By

My mom used to make these when I was little

  • 1/2 cup vegan margarine
  • 1 tbsp vanilla soymilk
  • 1 tsp vanilla extract
  • 1/2 tbsp molasses
  • 1 1/2 cup AP flour
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp allspice
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • 1 cup brown sugar
  • 1/4 cup sugar
4.3/5 (3 Votes)

What could be more beautiful than a city lit up and decorated for the holidays? Check out these stunning Christmas markets from all over the world!

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Find more recipes from the Spiffy Cookie

  • 1 pkg. Gingerbread Flavor Creme Oreos
  • finely crushed (I used my food processor)
  • 8 oz. reduced fat cream cheese
  • room temperature
  • 1 lb. vanilla almond bark
  • or white candy melting disks
  • 1 Tbsp vegetable shortening
  • Candy coated mini chocolate chips (pick out the orange ones)
  • Black food writing marker (or dip a toothpick in melted regular chocolate)
4.2/5 (10 Votes)

By

Gingerbread is a Christmas tradition that stems from Germany

  • 1/2 cup sugar
  • 1/2 cup honey
  • 1 Gingerbread spice pack (In Germany
  • they provide a pre-mixed spice pack just for Gingerbread
  • somewhat similar to our Pumpkin Pie Spice)
  • **If you don't have the pre-mixed spice pack: 1 tsp. allspice
  • 1 tsp cinnamon and 1 tsp clove.
  • 2 tsp baking soda
  • 1/2 cup margarine
  • 1 egg
  • beaten
  • 3 1/2 cups flour
3.9/5 (24 Votes)

By

The flavors of a traditional gingerbread have been transformed into a colorful cheesecake

  • CRUST:
  • 1-1/2 cups gingersnap crumbs (about 30 cookies)
  • 3 tablespoons butter
  • melted
  • CAKE:
  • 3 8-oz packages cream cheese
  • softened
  • 1/2 cup dark brown sugar
  • 1/4 cup heavy cream
  • 2 teaspoons dark molasses
  • 1 teaspoon cinnamon
  • 1/2 teaspoon each: nutmeg and cloves
  • 3 eggs
  • beaten
  • TOPPING:
  • 2 milk chocolate bars
  • shaved
  • 1 cup cranberry raisins
  • 1/2 cup pistachio nuts
  • chopped
4/5 (2 Votes)

By

Explore the delicious products from Bourbon Barrel Foods

  • 2 c + 3 TBS all purpose flour
  • 1 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1 1/4 tsp cinnamon
  • 3/4 tsp cloves
  • 1 tsp ginger
  • 3/4 tsp nutmeg
  • 1 c softened unsalted butter
  • 1/2 c Bourbon Vanilla Sugar + more for garnish
  • 1/3 c Pure Cane Sorghum
  • 1 TBS oil
  • 1/2-1 oz bourbon
  • 1 tsp Bourbon Vanilla Extract
  • 1 egg
  • lightly beaten
4.4/5 (7 Votes)

By

These are a great make ahead Christmas cookie

  • 8 cups flour
  • 2 cups sugar
  • 1/4 cup baking powder
  • 1 Tbs salt
  • 1 tsp. baking soda
  • 2 tsp. clove
  • 2 Tbs ginger
  • 2 Tbs cinnamon
  • 2 cups shortening
  • Mix all those together well and then add:
  • 1/3 cup molasses
  • 1 egg
4.3/5 (9 Votes)

By

Preheat oven to 350 ° F

  • 3.5 cups flour
  • 1 cup sugar
  • 8-9 oz Acacia honey
  • 1/2 tbsp cinnamon
  • 1 clove
  • 1/2 teaspoon anise powder
  • A little nutmeg
  • 1 packet of yeast
  • (generous) 1/2 cup brandy
  • For the icing:
  • 2 cups icing sugar
  • 1/4 milk
4.5/5 (15 Votes)

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