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Tortilla Chicken Salad
By amylk103, Amy's Awesome Nest
Preheat oven to 450F. Using small, sharp knife or scissors, cut tortillas into 1/4-inch strips
- 3 6-inch corn tortillas
- 2 small hears of Romaine lettuce
- rinsed
- dried and torn into bite size pieces
- 2 cups shredded cooked chicken breast
- 1 small tomato
- seeded and diced
- DRESSING
- 1 Tbsp olive oil
- 2 Tbsp orange juice
- 2 Tbsp fresh lime juice
- 2 Tbsp chopped fresh cilantro
- 1 clove garlic
- minced
- 1/2 tsp dried oregano
- 1/8 tsp hot pepper sauce
Can't Leave Alone Bars
By csbrauer
In a large bowl, combine the cake mix, eggs and oil
- • 1 package white cake mix (regular size)
- • 2 eggs
- • 1/3 cup canola oil
- • 1 can (14 ounces) sweetened condensed milk
- • 1 cup (6 ounces) semisweet chocolate chips
- • 1/4 cup butter
- cubed
Potatoe surpirse
By Aveionne
Sautéed potatoes with fried egg and cheese
- 2 whole potatoes 1 bowl of cool water filled quarter full
- 4 whole eggs 1 pinch of parsley(optional)
- 2 slices of cheese
- 1 oz. of pepper
- 4 oz. of butter or margarine