Rate this recipe
4.2/5
(18 Votes)
Ingredients
- 1 28oz Can Tomato Puree
- 4 6oz Cans Tomato Paste
- 4 tbl Parsley
- 1 tsp Basil
- 1 tsp Oregano
- 1/3 tsp Minced Garlic
- 4 tsp Salt
- 1 tsp Pepper
- 2 tsp Minced Onion
- 1/2 tsp Sugar
Details
Servings 10
Level of difficulty Average
Preparation time 20mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Mix well. Heat to preference.
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Chef Tips and Tricks
The best way to chop a garlic clove
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