Homemade Alfredo Sauce
Rate this recipe
4.3/5
(4 Votes)
Ingredients
- 1/2 cup butter
- 1 pkg. cream cheese (cut up into small pieces)
- 1 cup half & half (or cream)
- 1/2 cup parmesan cheese
- 1 tbs. garlic powder (optional)
- pepper to taste
Details
Servings 4
Level of difficulty Easy
Preparation time 10mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
In medium saucepan, melt butter. Once butter is almost melted, add cream cheese.
Step 2
Once butter and cream cheese are well mixed together, add cream, parmesan cheese, garlic powder, and shake pepper on top. Stir until well-mixed.
Step 3
Once it is mixed well and sauce-like, take off burner and set aside to thicken. Stir every few moments. ENJOY!!
I usually double this recipe to use with leftovers!!
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