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Homemade Alfredo Sauce


Rate this recipe 4.3/5 (4 Votes)


  • 1/2 cup butter
  • 1 pkg. cream cheese (cut up into small pieces)
  • 1 cup half & half (or cream)
  • 1/2 cup parmesan cheese
  • 1 tbs. garlic powder (optional)
  • pepper to taste


Servings 4
Level of difficulty Easy
Preparation time 10mins
Cooking time 15mins
Cost Average budget


Step 1

In medium saucepan, melt butter. Once butter is almost melted, add cream cheese.

Step 2

Once butter and cream cheese are well mixed together, add cream, parmesan cheese, garlic powder, and shake pepper on top. Stir until well-mixed.

Step 3

Once it is mixed well and sauce-like, take off burner and set aside to thicken. Stir every few moments. ENJOY!!

I usually double this recipe to use with leftovers!!

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