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Our favorite healthy ground meat recipes - 6 recipes

If you like this, you'll definitely like: ground beef casserole, ground pork burgers, minced meat pies, ground pork meatballs, quick ground beef, ground pork casserole, easy steak marinade

Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.

Top rated Healthy ground meat recipes

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Classic French Ratatouille gets a hearty upgrade with the addition of ground beef

  • 3-4 zucchini
  • 2 red peppers
  • 4-5 tomatoes
  • eggplant (I don't like eggplant so I do not add it to my ratatouille)
  • 1 small onion
  • 1 lbs of ground beef
  • herb de provence
  • 5 cloves of garlic
  • 1 small can tomato paste
  • salt and pepper
4/5 (277 Votes)

By

This extra elegant side dish is made to impress!

35 271 shares

By

We reccomend serving these savory mushrooms with a light pasta or fish!

  • 1 Pkg. Large Mushrooms
  • 1 Pkg. Lipton Onion Soup Mix (store brand is also fine)
  • 1 lb. Ground Beef
  • 2 Eggs
  • 1/4 C. Bread Crumbs
  • 1/4 C. Parmesan Cheese
  • 2 TBSP Worcestershire
  • 1 TBSP Soy Sauce
  • 1 TSP Garlic Salt
  • 1/4 C. Butter
3.5/5 (226 Votes)

By

Move over bacon, these original toppings are here to kick your burgers up a notch!

659 shares

By

In large pot, brown meat in olive oil, drain liquid

  • 3 lbs ground turkey or beef
  • 8 assorted color bell peppers, sliced
  • 3 large onions, sliced
  • 1 can kidney beans
  • 1 large or two medium cans whole peeled plum tomatoes
  • salt & pepper
  • 2 teaspoons garlic powder
  • 1/4 cup chili powder
  • 2 tablespoons olive oil
  • shredded cheddar cheese
4.1/5 (135 Votes)

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Stuffed Tomatoes. Discover our recipe

  • - 4 large tomatoes
  • - 1 lb ground beef
  • - 2 small garlic clove
  • - Parsley
  • - 1 egg
  • - breadcrumbs
  • - Salt and pepper
4.8/5 (100 Votes)

By

STEAK and potatoes is a CLASSIC standby, but you can do so much more with the meaty base. Try our BEFFY collection now!

2 510 shares

By

I am a huge fan of Mexican food! I am usually way to lazy to make enchiladas so I have evolved my recipe to a layer...

  • Corn tortillas
  • Enchilada sauce:
  • 1 can enchilada sauce
  • chicken stock
  • cilantro (about 1/2 a cup)
  • cayenne pepper
  • salt
  • Filling:
  • 1lb ground beef or ground turkey
  • 1 small can green chilis (or rotel, whatever I have on hand)
  • 1/2 a white onion
  • Taco seasoning (I just use a mixture of cayenne, chili powder, paprika, cumin and salt)
  • Vegetables:
  • Baby Bellas
  • Zucchini (or whatever vegetable you prefer corn, spinach, bell peppers)
  • Black olives
  • Green onion
  • Sharp Cheddar
  • Homemade salsa
4.1/5 (59 Votes)

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Wild rice, ground chicken and spinach casserole

  • 1 cup Cooked Wild Rice
  • 1 lb Ground Chicken
  • 2 boxes (9 oz each) Frozen Chopped Spinach, thawed and drained completely
  • 1 Sweet Onion
  • 1 cup Heavy Cream
  • 1 tablespoon Olive oil
  • 1 cup Shredded Mild Cheddar Cheese
  • Salt and Black Pepper
3/5 (7 Votes)

Any burning questions? Our chefs answer!

Wild Rice and Chicken Caserrole Ratatouille with Ground Beef