Our best mustard marinade ideas - 6 recipes
If you like this, you'll definitely like: worcestershire sauce
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Mustard marinade recipes
Meat marinades

By LJKnopik
Mix and match ingredients with steak, pork or poultry
- Oil - 1 cup olive
- vegetable or peanut
- Acid - 2 squirts lemon
- lime or orange juice
- Seasoning - salt
- pepper
- 1 tsp herbs
- spices
- 1 tbsp garlic
- onions
- mustard
- 1/4 cup brown sugar
- honey
- splash or two of soy sauce
- worcestershire sauce
- oyster oil
- hot sauce
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By Florentine
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Beer Marinade

By Sj
Beer is not only a compliment for grilled food, but works magic as a marinade
- 1 bottle of you favorite beer
- 1/4 cup Dijon mustard
- 1/4 cup canola oil
- 1 small minced onion
- 1 chopped celery rib
- 4 chopped or minced garlic cloves
- 1 bay leaf
- 1/2 Tbsp paprika (hot paprika is preferred if you can find it)
- 1/4 tsp caraway seeds
- pinch of salt and pepper
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By Florentine
FORGET your oven, it's time to start cooking with your microwave.
Marinades

By DannyMyers16
Mix all ingredients except meat together in bowl
- 4 pieces of chicken or pork or beef or even seafood
- 1 cup olive or vegetable oil
- 2 squirts lemon
- lime or orange juice
- salt and pepper
- choice of 3 seasonings only 1 tsp each:
- any seasoning salts like Lawrys or Mrs. Dash
- oregano
- basil
- thyme
- sage
- parsley
- onion powder
- dill is good with fish or seafood
- optional:
- 1/4 cup brown sugar or honey
- 1 tbsp garlic
- squirt or two of:
- mustard
- soy sauce
- worcestershire sauce
- oyster oil
- hot sauces
Fajita Marinade

By KaylaSears
Combine all ingredients in a large plastic baggie
- 1/2 cup soy sauce
- 2 T lime juice
- 1 T minced garlic
- 2 T Dijon mustard
- 1/2 tsp oregano
- 3 T rice vinegar
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By Marie-Rose
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Marinade for turkey

By Apez27
mix ingredients well. let set 24 hours
- 1 envelope Italian dressing
- 1/4 tsp. mustard
- 1/4 tsp. each of salt and pepper
- 1/4 tsp. cayenne pepper
- 1/4 tsp. garlic salt
Grammy's Marinade

By catcher4938
Marinade for use with London Broil or your preferred cut of beef
- 1 1/2 cups oil
- 3/4 cups soy sauce
- 1/4 cup worcester sauce
- 2 tablespoons dry mustard
- 2 1/4 teaspoons salt
- 1 tablespoon pepper
- 1/2 cup vinegar
- 1 1/2 teaspoons parsley
- 2 cloves of garlic
- 1/3 lemon juice
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