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Sandwich with mustard recipes - 15 recipes

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VIDEO: Easy Carb-Free Pepper Toast

Ingredients

  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander

Method

Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

Top rated Sandwich with mustard recipes

By

Preheat oven to 350 degrees

  • 1 lb thinly sliced deli ham
  • 1/2 lb swiss cheese
  • sliced
  • 2 packages hawaiian sweet dinner rolls
  • 1/2 cup butter
  • 4 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Dijon mustard
  • 2 tablespoons poppy seeds
4.7/5 (3 Votes)

By

This is a sweet barbecue sandwich

  • VEGAN PORK
  • 1/4 cup wheat gluten
  • 1/4 cup wheat flour
  • 1 tsp salt
  • 1 tsp smoked paprika
  • 1/2 tsp chili powder
  • 1/4 tsp baking soda
  • 1/4 cup nutritional yeast
  • 1/4 cup soy sauce
  • 1 tsp sesame oil
  • Water
  • Vegan pork
  • 2 tbsp brown sugar
  • 1 tbsp paprika
  • 1 tsp salt
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp cracked pepper
  • 1/2 tsp chili powder
  • 1 tsp celery salt
  • 1/2 tsp garlic salt
  • 1/4 tsp cayenne pepper
  • 1/4 tsp dry mustard
  • Barbecue sauce
  • Hamburger buns
  • SAYLOR JERRY BBQ SAUCE
  • 1/4 sweet onion
  • minced
  • 2 tsp garlic cloves
  • minced
  • 1 cup ketchup
  • 1 cup molasses
  • 1 cup Dr Pepper
  • 1/2 cup Saylor Jerry Rum
  • 1/2 cup apple cider vinegar
  • 1 tsp red wine vinegar
  • 1 tsp red wine
  • 1 tsp Dijon mustard
  • 1 tsp liquid smoke
  • 1 tsp papaya hot sauce
  • 1 tbsp vegan margarine
  • soft
  • 1/4 cup brown sugar
  • 1/2 tsp cayenne pepper
  • 1 tsp white pepper
  • 1 tsp chili powder
4.1/5 (19 Votes)

By

Spread bread with mustard and top with equal amounts of chicken, ham, and cheese

  • 4 thick slices sourdough bread
  • 4 teaspoons Dijon mustard
  • or to taste
  • 2 cups shredded chicken
  • 4 thin slices ham
  • 4 slices Swiss cheese
  • halved
4.5/5 (17 Votes)

By

This is a vegan pastrami sandwich with sauerkraut and a russian dressing

  • PASTRAMI
  • 1 1/2 cup wheat gluten
  • 1 cup AP flour
  • 1/2 cup nutritional yeast
  • 2 tbsp smoked paprika
  • 1/2 tsp cumin
  • 1/4 tsp cinnamon
  • 1 tbsp cracked pepper
  • 1 /4 tsp cayenne pepper
  • 1/4 tsp allspice
  • 2 tsp garlic powder
  • 2/3 cup water
  • 1/3 cup tomato paste
  • 1/4 cup soy sauce
  • 1/4 cup sesame oil
  • 1 tsp salt
  • SAUERKRAUT
  • 1 cup sauerkraut
  • squeezed dry
  • 2 tsp white vinegar
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp pepper
  • FILLING
  • 6 mushrooms
  • sliced
  • 1 cup spinach
  • 1/2 green bell pepper
  • sliced
  • 1/2 sweet onion
  • sliced
  • 2 tsp garlic
  • minced
  • 1/2 tbsp salt
  • DRESSING
  • 1/2 cup Nayonnaise or mayo
  • 2 tbsp ketchup
  • 1 tbsp tomato paste
  • 2 tbsp apple cider vinegar
  • 2 tsp lemon juice
  • 1 tsp maple syrup
  • 1 tsp molasses
  • 1 tbsp dried dill
  • 2 tsp chives
  • 1/2 tsp garlic powder
  • 1/2 tsp
  • onion powder
  • 1/4 tsp allspice
  • 1/4 tsp dried mustard
  • 1/4 tsp turmeric
  • 1 tsp smoked paprika
  • 1 tsp white pepper
  • SANDWICH
  • Rye bread
  • Vegan pastrami
  • Sauerkraut
  • Filling
  • Soy pepper jack cheese
  • slices
  • Russian dressing
4/5 (5 Votes)

By

Combine first 9 ingredients in a medium saucepan; bring to a boil

  • 3 Tbsp ketchup
  • 2 Tbsp cider vinegar
  • 1 Tbsp prepared mustard
  • 3/4 tsp chili powder
  • 1/2 tsp ground cumin
  • 1/4 tsp freshly ground black pepper
  • 1/8 tsp ground ginger
  • 12 oz skinless
  • boneless chicken thighs cut into 2 inch pieces
  • 4 sandwich rolls
  • cut in half horizontally
  • 12 dill pickle chips
4.1/5 (7 Votes)

By

Combine the first 4 ingredients

  • 2 cans tuna in water-drained
  • 2 tablespoons diced dill pickles
  • 1 tablespoon mustard
  • 1/4 cup mayonnaise
  • 6 slices of bread
  • cheese slices
4/5 (4 Votes)

By

Tasty way to use leftovers!

  • roast beef meat thinly sliced
  • long white buns
  • 2 pickles sliced horizontally
  • mayo
  • mustard
  • horseradish sauce
  • cheese mozza slices
  • gravy
  • browned onion
3/5 (21 Votes)

By

This is a wonderful alternative to the meat version

  • 2 blocks tofu
  • sliced into 6 blocks each
  • Sourdough bread
  • Lettuce
  • Tomato
  • slices
  • 6 slices of vegan soy cheddar cheese
  • Nayonnaise
  • Dijon mustard
  • CHICK'N
  • 3 tbsp vegetable oil
  • 2 tbsp soy sauce
  • 1 tbsp Dijon mustard
  • 2 tsp garlic
  • powder
  • 2 tsp pepper
  • 1/2 tsp liquid smoke
  • 2 tbsp brown sugar
  • BACON
  • 1/2 cup maple syrup
  • 1/4 cup soy sauce
  • 1 tbsp red wine vinegar
  • 1 tbsp red wine
  • 1 tbsp molasses
  • 2 tsp liquid smoke
  • 2 tsp club house hickory bbq spice
  • 2 tbsp sesame oil
  • 1/4 cup nutritional yeast
  • 1/4 cup Captin Morgan Rum
2.9/5 (9 Votes)

By

traditional Salvadorean chicken sandwich usually served in parties

  • 2 lbs of chicken breast
  • 1/2 coleslaw shredded
  • 1 carrot julian sliced
  • 2 tbls of mayo
  • 1 tbls of mustard
  • 1/2 white or yellow onion sliced
  • garlic
  • basil
  • 1/2 cup of water
3.3/5 (20 Votes)

By

Place beef roast in crockpot

  • 2 1/2 to 3 lbs lean chuck roast or bottom round
  • 1 1/2 cups ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup wine vinegar
  • 2 tablespoons spicy mustard or Dijon
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon liquid smoke flavoring
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
2.8/5 (5 Votes)

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