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Turkey Jerky


The Gourmandize Team

A great thing to do with leftover turkey! Worcestershire sauce and soy sauce seem like an unlikely combo but this recipe is absolutely delicious!

Rate this recipe 4.1/5 (78 Votes)


  • Left over turkey
  • 1/2 Cup Soy Sauce
  • 3/4 Cup Worcestershire sauce
  • 2 TSP Pepper
  • 3 TBSP Brown Sugar
  • 2 TBSP Liquid Smoke
  • 1 TBSP Meat Tenderizer
  • 2 TBSP Garlic Powder


Level of difficulty Average
Cost Average budget


Step 1

Slice turkey across the grain, set aside. Mix

Step 2

Mix all ingredients in a large bowl and add turkey. Refrigerate overnight to marinate.

Step 3

Put in food dehydrator.

For Hot add 1 TBSP Crushed Red Peppers, 2 TBSP Pepper Sauce, and 1 TBSP Cajun Seasoning

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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!


  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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