Stuffed vegetable - 76 recipes
Chef Tips and Tricks
How to expertly use a knife
If you're looking to learn how to use a knife like a real chef, then look no further! In this video we show you proper knife skills so that you can chop anything like a total pro!
Top rated Stuffed vegetable recipes
Stuffed Italian Bread
By LanaMoore
Preheat the oven to 350 F
- 1 Italian loaf, about 12 inches long
- 1 stick butter, melted
- 1/8 cup olive oil
- 3 tsp minced onion
- 2-3 cloves garlic, grated
- 1 tbsp dijon mustard
- 1 tbsp poppy seeds
- 3 tsp chopped parsley (add more if you wish)
- 12 oz grated cheese (a mix of white cheddar and monterey jack)
Stuffed Green Peppers
By kelhalstead1980
Cook rice according to package directions, or using a rice cooker
- 1 C long-grain brown rice (I used Uncle Ben's Brown Rice, but any long-grain rice will work.)
- 4 large green bell peppers, bottom trimmed, cap end cut off and diced, and seeds removed
- 1 large onion, diced
- 2 tsp. + 1 tsp. olive oil
- 2 links (about 8 ounces) turkey Sweet Italian Sausage (or other sausage of your choice. Use diced mushrooms instead of sausage for vegetarian version.)
- 1/2 tsp. ground fennel
- 1/2 tsp. dried Greek or Turkish oregano
- 1/2 cup grated Parmesan cheese
- salt and fresh ground black pepper to taste
- 1/4 cup grated mozzarella cheese
Cider-Mill Stuffed Apples
By bjpalmco
Get the taste of the cider mill all in one apple
- 8 Large Apples
- Bread Pudding:
- 8 day old doughnuts-cinnamon, plain or sugar
- 4 eggs
- 3 tbsp cinnamon
- 1 tbsp allspice
- 1 tbsp nutmeg
- 4 tbsp brown sugar
- 1 tsp vanilla
- 3 tbsp milk
- 5 tbsp applesauce
- 1 cup vanilla pudding
- 1/2 tsp salt
- Candy Apple Mixture:
- 1-1/2 cup water
- 2 cup light corn syrup
- 1-1/2 cup sugar
- 3 tbsp red food coloring
- Garnishment:
- cinnamon sticks
- chopped toasted almonds
Mozzarella Stuffed Garlic Rolls
By Lysska, Cooking From A Stay At Home Mom
These are so easy and yet so good
- 1 Pizza Dough
- ( I found mine at the freezer section next to the bread dough. But you can make your own)
- 1 Brick of Mozzarella Cheese(Can be any brand)
- 1/4 C Garlic Oil(I found this at a local store in IL)
- *If you can't find it in your stores just use butter, with the garlic seasoning in the following**
- Shaky Cheese or you can use the real Parmesan stuff
- 3 T Garlic Powder
- 1 Tsp Salt or Garlic Salt
- 2 Tsp Italian Herbs
Garlic Stuffed Mushrooms
By happyfoodstube, Happy Foods Tube
Garlic Stuffed Mushrooms are quick and easy appetizers
- 20 Button Mushrooms
- 1 cup Grated Cheddar Cheese
- 2 tbsp Unsalted Butter , at room temperature
- 5 Garlic Cloves
- cup Fresh Flat Leaf Parsley
- Salt & Black Pepper to Taste
Stuffed Green Peppers
By Tseb09
Stuffed green peppers are a healthy and original meal
- 4 Lg. Green peppers
- 1 Lb. burger
- 1 bag rice (boil in a bag minute rice)
- 1 can tomato sauce
- 1/4 Cup diced onion (opt.)
Stuffed Chicken Breasts Cordon Bleu
By shannon201256
Master this classic Stuffed Chicken Breast Cordon Bleu dish in a flash!
- 4
- large boneless skinless chicken breasts (1 1/4 to 1 1/2 lb)
- 1/4
- cup finely shredded Swiss cheese (1 oz)
- 1/4
- cup finely chopped ham (1 oz)
- 2
- tablespoons real bacon pieces (from 2.8-oz package)
- 2
- tablespoons butter, melted
- 1/3
- cup Progresso® plain dry bread crumbs
Stuffed Eggplant
By Lingonberrylane, Lydia Ln
You can't go wrong with this delicious dish!
- 1 Eggplant
- 3 slices Bacon
- 1/4-1/2 cup onion
- 2 cloves garlic
- 1 package button mushrooms
- Cheese - I used a mixture of cheddar and parmesan because that's what I had on hand.
- Topping:
- breadcrumbs - I had some homemade from an old baguette mixed with a little parmesan, garlic and chives
- Garnish (make it pretty)
- Crumbled bacon
- chives
- parsley
Small stuffed mushrooms (appetizers)
By Selfin
Peel the mushrooms and carefully remove the stems
- 8 oz fresh mushrooms
- Soft cheese with herbs
Roasted Chicken stuffed with Garlic, Rosemary and Lemon
By TWhisler
Preheat oven to 425
- 1 whole roasting chicken
- 1 stick butter (soften at room temperature)
- 1 garlic clove, finely minced
- 1 lemon (zest, juice, and cut into wedges)
- A few sprigs of rosemary
- 1 head of garlic, loosened
- 2 tablespoon olive oil
- 1 tablespoon of finely chopped fresh rosemary
- 1 tablespoon parsley
- Salt
- Pepper
stuffed vegetable recipe collections
vegetable 
Vegetable Puree 
vegetable side dishes 
vegetable soup 
chunky vegetable soup 
vegetable patty More Stuffed vegetable recipes
-
Swiss Stuffed Chicken Breast
- 2 Lg. Chicken breasts
- 1 pkg. sliced swiss cheese
- 1 can asparagus spears (or frozen broccoli)
- 1 pkg. pre-cooked bacon (or sliced ham)
-
Chicken Salad Stuffed Shells
- 1 box jumbo shells
- 2lbs chicken salad
- 2 cans cream of chicken soup
- 1c milk
- 2c shredded cheddar
-
Stuffed Zucchinni
- 5 zucchini, cut in half
- 3 tbsp salted butter
- 1 onion, chopped
- 1 red bell pepper, chopped
- 3 cloves garlic, minced
- 1/2 tsp dried, crushed oregano leaves
- 1/4 cup Parmesan cheese
-
Recipewe ♡ Hungarian Stuffed Cabbage
- 1 large head of cabbage
- FILLING:
- 1 1/2 pounds of ground steak
- 1 pound of fresh pork sausage
- 1 c. uncooked rice (to yield 2 cups of cooked rice)
- 1 large onion chopped small
- 3 eggs
- pepper to taste
- SAUCE:
- Combine,
- 1 large 28 ounce can of chopped stewed or regular tomatoes
- 2- 15 ounce cans tomato sauce
- Another chopped onion
- 1 stalk of celery, chopped
- 1 t. paprika
- pepper to taste
- 2 T. of sugar (to counteract the tomato acid)
-
Chicken And Spinach Stuffed Shells
- 1 (12-ounce) box uncooked jumbo pasta shells (if all of yours survive the boil this is enough, to be safe you may want 1 1/2 boxes)
- 2 cups chopped cooked chicken - sometimes I leave out the chicken for a meatless dinner
- 2 cups fresh chopped spinach
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (15oz) container ricotta cheese
- 1 (8oz) packages cream cheese, softened
- 1 (5oz) package shredded Parmesan cheese (about 1 2/3 cups)
- 1 large egg, lightly beaten
- 1 Tablespoon dried parsley flakes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups shredded mozzarella cheese, divided
- 1 (26oz) jar prepared spaghetti sauce
-
Stuffed Peppers
- 1 1/2lb ground beef
- 1 sm. sweet onion
- 1 c. cooked rice
- 1 egg
- 1 sm. can of tomato paste with italian seasoning
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 c. italian bread crumbs
- 1/8 tsp. italian seasoning
-
Stuffed Cabbage
- 1 large or 2 medium heads of cabbage
- 2 Tablespoons shortening
- 2 large onions
- 1 lb ground beef
- 1 lb ground pork
- 2-3 Tablespoons Hungarian Paprika
- 1 large can tomato juice
- 1 can sauerkraut
- 1 package smoked kielbasa, cut into pieces
- 1 cup uncooked rice
- salt & pepper
-
Meatless grape leaves stuffed with...
- grape leaves (fresh or canned)
- 1 cup rice
- 2-3 onions, chopped
- 1 cup olive oil
- 2 tbsp parsley, finely chopped
- 1 tablespoon dill, finely chopped
- mint, salt, pepper
- 2-3 pc. lemons
-
Super Easy Cheese Stuffed Mushrooms
- 2 lbs mushrooms
- 1/2 butter
- 2 Tbsp finely chopped green onions
- 1 clove of garlic
- 1/2 cup dried bread crumbs
- 1 cup shredded cheese
- 2 Tbsp parsley/basil/Italian seasoning
- 1/2 tsp salt
-
Stuffed Mushroom Recipe - Joe's...
- 16 large mushroom caps
- 1 cup Alfredo sauce or white sauce
- 1/4 cup grated Parmesan cheese
- For Seafood Stuffing:
- 1/4 cup margarine
- 3 large onions diced
- 3 Tbsp minced garlic
- 1/2 pound Pollock fillets
- 1/2 pound salad shrimp (chopped)
- 1/2 bunch celery (diced)
- 1 oz shrimp base
- 1/2 tsp cayenne pepper
- 1/4 tsp white pepper
- 1/2 pound crab claw meat
- 2 cup seasoned croutons
- 1/4 cup seasoned bread crumbs
-
Recipewe ♡ Crispy Stuffed Mushrooms with Crab
- 8-12 fresh mushrooms
- 1 cup chopped crab meat
- 1 egg, beaten
- 1/2 tsp minced garlic
- 1 cup Italian-syle bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup grated mozzarella cheese
- 1/4 cup melted butter
-
Stuffed Cabage Rolls
- 2 lbs. hamburger 3 cans tomato juice 1 1/2 c. instant rice 1 tbsp. lemon juice 2 tbsp. sugar 1 Lg.cabbage
Any burning questions? Our chefs answer!