Our favorite stuffed peppers recipes - 27 recipes
Stuffed peppers are a creative dinner idea. Peppers are delicious when roasted in the oven, and stuffing them provides you with so many opportunities to give them an original twist. Why not try a lamb stuffing with mint and garlic, or stuffed peppers with rice, vegetables and ground beef? You can also use the idea of stuffed peppers and apply it to other vegetables, like tomatoes, zucchinis or small pumpkins and squash.
If you like this, you'll definitely like: vegan stuffed peppers, stuffed peppers chicken, stuffed peppers vetegarian, stuffed peppers quinoa, ground meat, red pepper, bell peppers
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Top Recipe
Stuffed Green Peppers
By cdanyell214
Details
Level of difficulty Average
Cost Average budget
- 1 LB Ground Beef
- 1 Egg
- 1/4 Cup Bread Crumbs
- 4 Large Green Peppers
- 2 TSP Ketchup
- 1/4 Cup Chopped Onions
- 1 TSP Parsley
- 2 TBSP Worcestershire
- 1/2 TSP Mrs. Dash
- SAUCE
- 1 (8 oz) Tomato Sauce
- 1 TBSP Vinegar
- 1/4 TSP Chili Powder
- 2 TBSP Worcestershire
- 1/4 TSP Soy Sauce
- 1/2 TSP Red Hot Sauce
Stuffed Green Peppers. Discover our recipe
Top rated Stuffed peppers recipes
Stuffed Peppers
By Bourbon Barrel Foods, Bourbon Barrel Foods
Cut the top off the peppers and take out the seeds and inside
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- 6 large bell peppers
- 1 TBS olive oil
- 1 TBS butter
- 1/2 cup chopped onions
- 1/2 cup chopped carrots
- 1/2 cup peas
- 14.5 oz diced tomatoes
- 4 TBS Bourbon Barrel Foods Worcestershire
- 1 garlic clove
- 1/4 cup chopped parsley
- 2 TBS dried basil
- 3 TBS Bourbon Smoked Salt
- 3 TBS Bourbon Smoked Pepper
- 1 egg lightly beaten
- 1 1/2 cup ground beef
- 1 1/2 cup cooked rice
These Ground Turkey STUFFED PEPPERS Really Hit the Spot!
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Stuffed Green Peppers
By kelhalstead1980
Cook rice according to package directions, or using a rice cooker
- 1 C long-grain brown rice (I used Uncle Ben's Brown Rice, but any long-grain rice will work.)
- 4 large green bell peppers, bottom trimmed, cap end cut off and diced, and seeds removed
- 1 large onion, diced
- 2 tsp. + 1 tsp. olive oil
- 2 links (about 8 ounces) turkey Sweet Italian Sausage (or other sausage of your choice. Use diced mushrooms instead of sausage for vegetarian version.)
- 1/2 tsp. ground fennel
- 1/2 tsp. dried Greek or Turkish oregano
- 1/2 cup grated Parmesan cheese
- salt and fresh ground black pepper to taste
- 1/4 cup grated mozzarella cheese
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Stuffed Green Peppers
By Tseb09
Stuffed green peppers are a healthy and original meal
- 4 Lg. Green peppers
- 1 Lb. burger
- 1 bag rice (boil in a bag minute rice)
- 1 can tomato sauce
- 1/4 Cup diced onion (opt.)
Dannielle's Stuffed Green Peppers
By dannielleberry
My take on a traditional stuffed pepper and you don't have to used green peppers
- 6 Large Green (or any color) Peppers
- 1 lb ground beef
- 1 small onion, diced small
- 1 cup beef broth
- 1 16 oz can diced tomatoes
- 1 cup instant rice
- 1 tablespoon onion powder
- 1 teaspoon garlic powder
- Salt & Pepper to taste
- 1 32 oz can CRUSHED tomatoes
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Easy Stuffed Bell Peppers
By lorrielstan
Awesome stuffed bell peppers, loved by all
- 4 green, red, or yellow bell peppers (look for flat bottom)
- 1 lb ground beef (low fat, 90% if possible)
- 1 onion, peeled and chopped
- 1/2 cup bread crumbs (crumbled bread, crackers, etc)
- 2 eggs
- 16 oz tomato sauce
- seasoning salt
- sprinkle of salt/pepper (don't forget to throw over your shoulder)
- ketchup
- cheddar cheese
Crab Stuffed Pepper Appetizers
By Mimm du blog Les Délices de Mimm
Dip the peppers in a pan of boiling water and cook about 15 minutes
- 6 mini-peppers
- 3-4 ounces of cooked crabmeat
- 1 hard boiled egg
- 2 tbsp mayonnaise
- 1 tbsp lime juice
- 2 tbsp chopped herbs (chives, parsley, ...)
Stuffed Peppers
By Csmith
Preheat oven to 375
- 1 1/2lb ground beef
- 1 sm. sweet onion
- 1 c. cooked rice
- 1 egg
- 1 sm. can of tomato paste with italian seasoning
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 c. italian bread crumbs
- 1/8 tsp. italian seasoning
Stuffed Peppers
By erica19smith88
Cook your rice, and hollow out 4-6 peppers
- 1 1/2 lb ground beef
- 1 sm. sweet onion
- 1 c. cooked rice.
- 1 egg
- 1 sm. can tomato paste with italian seasoning
- 1 tsp. accent
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 c. italian flavored bread crumbs
- 1/8 tsp. italian seasoning
Stuffed Pepper in Tomato Sauce
By petka
Serve with bread or steamed dumplings
- 300 g ground beef
- 1 onion
- garlic
- 2-3 lg green peppers
- 1 cup cooked rice
- salt & sugar, ground pepper
- tomato paste
- butter
- 2-3 eggs
Peppers stuffed with cod and Spanish olives
By Olives d'espagne
Peppers stuffed with cod and Spanish olives
- 4 red peppers, cooked and peeled
- 16 chopped Spanish black olives
- 2 potatoes medium
- 1 fillet of salted cod
- 2 cloves of garlic
- virgin olive oil
- salt and pepper
- 6 slices of fried potatoes
stuffed peppers recipe collections
More Stuffed peppers recipes
-
Stuffer Pepper Soup
- 2lbs hamburger
- 28oz tomato sauce
- 28oz diced tomatoes undrained
- 2c green pepper chopped into 1in cubes
- 1c chopped onion
- 2 beef bouillon cubes
- 1/4c packed brown sugar
- 2t salt
- 1t pepper
- 2c cooked rice set aside
-
Stuff Peppers with Ground Beef and...
- 6 large any color bell peppers
- 2 tablespoons butter
- 2 tablespoons olive oil
- 1/2 cup of chopped celery
- 1 tablespoon minced onion
- 2 garlic gloves (chopped fine)
- 1 cup of chopped tomatoes (use fresh or can)
- 1 can (8 ounces) tomato sauce
- 1 tablespoon sugar
- 2 teaspoons salt
- 1/2 teaspoons ground black pepper
- 1 teaspoon Worcestershire sauce
- 2 pounds of ground beef or chuck
- 1 cup rice (cooked)
-
Peppers stuffed with goat cheese
- 1 pepper
- 2 tomatoes
- 1 small pumpkin
- 1 shallot
- 1 goat cheese
- salt and pepper
- olive oil
- Tabasco
- thyme
- rosemary
- risotto
-
Stuffed Peppers
- 2 lbs. ground beef
- 4 green bell peppers
- 6 oz. tomato paste
- 1/2 c. sugar
- 14 oz. stewed tomatoes
- 28 oz. tomato puree
- bread crumbs
- 2 eggs
-
Stuffed Peppers
- 6 Peppers
- 1 cup rice
- 1 pack ground beef
- paprika
- salt
- pepper
- mint
- 3 cups of water
- 1 can tomatoes sauce
-
Stuffed Green Peppers
- 1 c. uncooked rice
- 1 lb. beef
- 1 (26 oz.) sauce, Italian seasoned
- 6 peppers
- 1 c. mozz. cheese
-
Stuffed Peppers Casserole
- 1 lb ground hamburger
- 1 green pepper, chopped
- 1 box Rice A Roni Spanish Rice
- 1 can Hunts chopped tomatoes (green pepper, onion, and celery flavored)
- 4 oz shredded sharp cheese
- ½ medium sized onion, chopped
- ½ bag Kraft crumbles cheese or shredded cheddar cheese
- Butter as needed for rice and saute
-
Stuffed Bell Peppers
- 1lb ground beef
- 1 tbsp. Worcestershire sauce
- 1 can tomatoes
- 1 can tomatoe sauces
- 1 tbsp. paprika
- 1 1/2 cup rice, uncooked
- 1 large onion
-
Scarlett's Poppers
- Jalapeno Peppers
- Container of cream cheese
- Italian bread crumbs
- Eggs
- Oil
-
Bell Pepper Casserole
- 4 Bell Peppers
- 2 Packs of Broccoli Cheese Knorr Macaroni
- 1 Can of Spaghetti Sauce
- 2 Tablespoons of Montreal Steak seasoning by McCormick
- 1 Cup of Rice
- 1 pound of ground beef
- 1/3 Cup of Grated Parmesan
- 1/3 Cup of Shredded cheddar cheese
-
Stuffed Green Peppers
- 6 extra large green peppers
- FILLING:
- 1 pound ground chuck
- 1/2 pound fresh sausage (unseasoned sausage)
- 1 cup cooked rice
- 1 small onion, minced
- 2 eggs, beaten
- pepper to taste
- SAUCE:
- one large can (28 oz.) chopped tomatoes
- 2 -15 oz. cans tomato sauce
- 1 onion chopped
- 1 stalk celery chopped
- pepper to taste
- 2 T. sugar (to counteract tomato acid)
-
Stuffed Green Bell Peppers
- 4 Green bell peppers
- 1 lb ground pork
- 1 C cooked rice
- 2 cans of tomato soup
- 1 egg
- 1 tsp salt
- 1/4 tsp pepper
- 1 pkg of onion soupmix
- 1 large tbsp of chile paste (optional)
- 1/4 C diced onion
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