Ingredients
- 4 Bell Peppers
- 2 Packs of Broccoli Cheese Knorr Macaroni
- 1 Can of Spaghetti Sauce
- 2 Tablespoons of Montreal Steak seasoning by McCormick
- 1 Cup of Rice
- 1 pound of ground beef
- 1/3 Cup of Grated Parmesan
- 1/3 Cup of Shredded cheddar cheese
Details
Servings 10
Level of difficulty Average
Preparation time 30mins
Cooking time 45mins
Cost Average budget
Preparation
Step 1
De-seed your Bell Peppers and boil for 5 minutes to soften them. Then cut them in half and lay flat in a greased cake pan.
Step 2
Prepare the broccoli cheese macaroni according to package.
Step 3
Prepare your rice with 1 cup of water and bring to boil and set aside.
Step 4
Brown your ground beef and then season with the seasoning, pour in the spaghetti sauce and mix in the rice.
Step 5
Pour the noodles over the peppers evenly in the pan.
Step 6
Spread the meat mixture on top of the noodles.
Step 7
Sprinkle the parmesan and shredded cheese on top and cover with foil. And bake at 350 degrees for 45 minutes.
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Chef Tips and Tricks
Ingredients
- Pepper
- Shrimp (already cooked)
- Tzatzíki
- Coriander
Method
Slice pepper and place slices in the toaster
Mix Tzatzíki and shrimp
Spread the mix onto the toasted pepper
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