Easy stuffed mushroom recipes: our favorites - 8 recipes
If you like this, you'll definitely like: stuffed mushrooms
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Top rated Easy stuffed mushroom recipes
Small stuffed mushrooms (appetizers)

By Selfin
Peel the mushrooms and carefully remove the stems
- 8 oz fresh mushrooms
- Soft cheese with herbs
10 amazing ways to make zucchinis better than they already are

By Marie-Rose
Super fun and creative, these TOP 10 ideas will change the way you cook your squashy Zucchinis.
Super Easy Cheese Stuffed Mushrooms

By stefcook
Melt butter. Chop stems, add in with onions and garlic till tender
- 2 lbs mushrooms
- 1/2 butter
- 2 Tbsp finely chopped green onions
- 1 clove of garlic
- 1/2 cup dried bread crumbs
- 1 cup shredded cheese
- 2 Tbsp parsley/basil/Italian seasoning
- 1/2 tsp salt
10 steps to Asian salad bliss

By Pascale Weeks
A step-by-step recipe for the grapefruit, shrimp and rice vermicelli salad that's going to rock your summer lunches!
Stuffed Mushrooms

By cdanyell214
We reccomend serving these savory mushrooms with a light pasta or fish!
- 1 Pkg. Large Mushrooms
- 1 Pkg. Lipton Onion Soup Mix (store brand is also fine)
- 1 lb. Ground Beef
- 2 Eggs
- 1/4 C. Bread Crumbs
- 1/4 C. Parmesan Cheese
- 2 TBSP Worcestershire
- 1 TBSP Soy Sauce
- 1 TSP Garlic Salt
- 1/4 C. Butter
Stuffed Mushroom Caps

By sbrwn
Chop stems of mushrooms. blend with remaining ingredients, reserving small amount of cheese for topping
- 15-20 lg mushroom caps
- Italian bread crumbs
- 1-2 cloves garlic
- 1/2 Cup marble cheese
- 1 small onion, chopped
- Melted butter
Mini Focaccia Sandwiches

By Pascale Weeks
A step by step recipe to make 3 variations of these delicious, mini foccacia sandwiches that are going to make your eyes roll back in your head!!
vegetarian stuffed mushroom

By adshaffer33
Remove stems from mushroom caps
- 2 packages whole mushrooms
- 2 cups parmasan cheese
- 2 tbsp chives
- 1 tbsp garlic powder
- 1 teaspoonpepper
- 16 oz whipped cream cheese
Classic Mini Stuffed Mushrooms

By boristhechef
You need these delicious stuffed mushrooms in your life! Wonderfully simple recipe with white wine and crab
- 23 pints mushrooms
- 1 1/2 cups chopped onion
- 1 cup chopped celery
- 1 can crabmeat (can use minced clams also)
- 1 cup parmesan cheese
- 3/4 stick butter
- 1/2 cup white wine
- 1 cup shredded mozzarella
- 3/4 cup breadcrumbs
- salt & pepper
Stuffed Mushroom Caps

By sarascharft
Wash gently and slice the mushrooms
- 8 oz. button mushrooms
- 8 oz. softened cream cheese
- 3 heaping tablespoons sour cream
- 1/2 cup grated Provolone cheese
- 2 garlic cloves - chopped
- 6 oz. crabmeat from a can
- 1 tablespoon chopped green onion
- 1 tablespoon butter
- 1/4 lemon - juiced
- salt and freshly grated black pepper to taste
- fresh chopped parsley
Cheese & Bacon Stuffed Mushrooms

By jessicar
Heat oven to 350°F
- 12 large fresh mushrooms
- 4 oz cream cheese softened
- 1 clove garlic
- 4 slices bacon crumbled
- 1/2 cup shredded sharp cheddar cheese
- 1 tbsp chopped fresh parsley
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