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Cooking with bisquick - 20 recipes

If you like this, you'll definitely like: bisquick biscuits, bisquick pancakes, sprinkles, snickerdoodle

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Bisquick recipes

By

In bowl mix Bisquick and margarine add 3 tbsp of boiling water preheat oven to 400 degrees Cook for 15 minutes

  • 1 1/4 cup Bisquick
  • 1/2 cup margarine
  • 3 tbsp of water
4/5 (169 Votes)

Discover 20 different ways to makeover a classic chocolate chip cookie!

1 307 shares

By

I had Korean pancakes several times while living in South Korea

  • 1 cup bisquick pancake mix
  • 1 1/2 cup soymilk
  • 1 onion
  • diced
  • 7 mushrooms
  • diced
  • 6 green onions
  • sliced
  • 1 carrot
  • shredded
  • 1/4 cup vegetable oil
  • 1 tbsp sesame oil plus more for cooking
  • 1/2 cup soy sauce
  • Kimchi
  • to taste
4.2/5 (46 Votes)

Make the most of strawberry season with these creative, extraordinary recipes that use strawberries in a whole new way!

844 shares

By

Preheat oven to 350 degrees

  • ½ cup butter
  • melted
  • 1 large chopped Onion
  • 2 packages frozen chopped spinach
  • 4 Eggs
  • ½ lb cubed mozzarella cheese
  • 1 cup Bisquick
  • ½ cup parmesan cheese
  • Salt
  • Black Pepper
4.1/5 (39 Votes)

By

Mix ingredients together, Desired amount of Cheddar,Garlic an Basil

  • 1 cup Bisquick Heart Smart® mix
  • 1/3 cup fat-free (skim) milk
  • Shredded Cheddar
  • Garlic and Basil
4.2/5 (10 Votes)

Your muffin tin is good for so much more than just making muffins! Get inspired with these totally clever recipes!

By

Brown meat in butter

  • 1 lb stew meat
  • 1 C frozen peas
  • 4 carrots cut into chunks
  • 8 potatoes cut into 1/8's
  • 3 cans cream of mushroom soup or homemade (don't add much water)
  • Bisquick dumpling recipe
4.4/5 (9 Votes)

By

mix bisquick milk and eggs together

  • 1/ cupbisqick
  • 1/2 cup milk
  • 2 eggs
  • 1/4 cup anny filling you want like meats or vegtables
4.3/5 (12 Votes)

By

1 lb. Chedder cheese , 1 cup bisquick 1 lb

  • Sausage
  • chedder cheese
  • bisquick
4.3/5 (3 Votes)

By

They are mighty tasty, mighty tasty indeed! Certainly not your everyday breakfast meal, but they sure are a nice de

  • Peanut Oil or Canola Oil for frying
  • 1 package Johnsonville Sausage Patties (8 ct) (original recipe)
  • Batter:
  • 1½ cups Bisquick
  • 1 tablespoon Sugar
  • ¼ teaspoon Cinnamon
  • ½ teaspoon Vanilla Extract
  • 1 Egg
  • ½ cup Milk + 2 Tablespoons
  • Syrup:
  • 1/2 cup Pure Maple Syrup
  • 1 tablespoon Butter
  • 2 tablespoon Heavy cream
3.7/5 (12 Votes)

By

Heat oven to 325°F. Spray bottom only of 9-inch glass pie plate with cooking spray

  • 1/4
  • cup milk
  • 2
  • teaspoons vanilla
  • 2
  • eggs
  • 3/4
  • cup packed brown sugar
  • 1/4
  • cup Original Bisquick® mix
  • 2
  • packages (8 oz each) cream cheese
  • cut into 16 pieces
  • softened
  • 3
  • bars (1.4 oz each) chocolate-covered English toffee candy
  • coarsely chopped
  • 1/2
  • cup caramel topping
4.1/5 (7 Votes)

By

heat oven to 375 degree f

  • 4 cups blueberries
  • 1/2 cup sugar
  • 1 tbsp cornstarch
  • 1 tsp lemon juice
  • 2 cups bisquick
  • 1/2 cup milk
  • 3 tbsp butter
  • 2 tbsp sugar
4/5 (9 Votes)

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