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SAUSAGE BALLS

By

FINGER FOODS

Rate this recipe 2.7/5 (8 Votes)
SAUSAGE BALLS 1 Picture

Ingredients

  • 1 lb sausage
  • 2 cups bisquick
  • 2 cups finely shredded cheddar cheese
  • 1/2 cup milk

Details

Servings 5
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Budget Friendly

Preparation

Step 1

MIX ALL INGREDIENTS TOGETHER AND FORM INTO BALL

Step 2

THEN PINCH OFF SMALLER AMOUNTS TO MAKE SMALLER BITE SIZE BALLS

Step 3

BAKE ON A GREASED COOKIE SHEET AT 350 FOR ABOUT 30 MIN.

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ADD ENOUGH MILK TO MAKE THEM MOIST

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