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Our guide to making bisquick biscuits - 9 recipes

If you like this, you'll definitely like: bisquick

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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Bisquick biscuits recipes

By

Pre-heat over to 400°

  • 2.5 Cups Bisquick baking mix
  • 4 TBSP cold butter (1/2 stick)
  • 1 Heaping Cup grated Cheddar cheese
  • 3/4 Cup Cold whole milk
  • 1/4 TSP garlic powder
  • BRUSH ON TOP
  • 2 TBSP Butter, melted
  • 1/2 TSP Garlic powder
  • 1/4 TSP dried parsley flakes
  • Pinch salt
4.4/5 (5 Votes)

By

Then you HAVE to try these delicious blueberry desserts!

183 shares

By

Mix ingredients together, Desired amount of Cheddar,Garlic an Basil

  • 1 cup Bisquick Heart Smart® mix
  • 1/3 cup fat-free (skim) milk
  • Shredded Cheddar, Garlic and Basil
4.2/5 (10 Votes)

By

Arm yourself with a basic brownie recipe and then add these 20 phenomenal toppings for the ultimate wow factor!

15 729 shares

By

mix bisquick milk and eggs together

  • 1/ cupbisqick
  • 1/2 cup milk
  • 2 eggs
  • 1/4 cup anny filling you want like meats or vegtables
4.3/5 (12 Votes)

By

Heat oven to 450F. Stir ingredients until soft dough forms

  • 2 cups Bisquick baking mix
  • 2/3 cup of milk
4.3/5 (6 Votes)

By

Can't decide between brownies or cheesecake? You don't have to. With our step-by-step hybrid recipe, you can bake them into one!

6 shares

By

Preheat oven to 400°F. Combine Bisquick and cold butter

  • 2 1/2 cups Bisquick baking mix
  • 4 tablespoons cold butter
  • 1 cup sharp cheddar cheese, grated
  • 3/4 cup cold whole milk
  • 1/4 teaspoon garlic powder
  • Topping (Brush on top of biscuits)
  • 2 tablespoons butter, melted
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried parsley flakes
  • 1 pinch salt
3.3/5 (14 Votes)

By

Preheat oven to 400°F

  • 2 1/2 cups Bisquick baking mix
  • 4 tablespoons cold butter
  • 1 cup sharp cheddar cheese, grated
  • 3/4 cup cold whole milk
  • 1/4 teaspoon garlic powder
  • Topping (Brush on top of biscuits)
  • 2 tablespoons butter, melted
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried parsley flakes
  • 1 pinch salt
1/5 (1 Votes)

By

Preheat oven to 350°F. Combine Bisquick and cold butter

  • 2 1/2 cups Bisquick baking mix
  • 4 tablespoons cold butter
  • 1 cup sharp cheddar cheese, grated
  • 3/4 cup cold whole milk
  • 1/4 teaspoon garlic powder
  • Brush on top
  • 2 tablespoons butter, melted
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried parsley flakes
  • 1 pinch salt
0/5 (0 Votes)

By

combine all ingredients in large bowl

  • 2 c Bisquick mix
  • 1/2 c sour cream
  • 1/2 c 7up
  • 1/4 c melted butter
  • Preheat oven to 450º
0/5 (0 Votes)

By

This is an easy, go-to biscuit recipe for when you want a homemade flare to your biscuits instead of popping them o...

  • 2 1/4 cups Baking Mix (Baker's Corner, Bisquick, etc.)
  • 2/3 cup milk
0/5 (0 Votes)

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