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Tea biscuits recipes - 4 recipes

Chef Tips and Tricks

How to Make the Perfect Caramel Sauce

Learn how to make perfect, runny caramel sauce in this sweet tutorial by our Gourmandize Chef Damien. Follow this easy to follow, short video guide how to achieve a runny caramel and you'll never fail your caramel sauce again.

Top rated Tea biscuits recipes

By

Mix dry ingredients, Cut in butter

  • 2 Cups Flour
  • 1/2 tsp Salt
  • 3/4 Cup Milk
  • 3 tsp Baking powder
  • 4 tbsp Butter
4.1/5 (16 Votes)

By

Mix oil with buttermilk

  • 4cups flour
  • 7tsp baking powder
  • 1/2tsp baking soda
  • 1/2cup white sugar
  • 2cups buttermilk
  • 1/2cup vegetable oil
4.5/5 (8 Votes)

By

1. Preheat oven to 375 degrees F

  • • 4 cups Flour
  • • 4 tbsp Baking Powder
  • • 2 tsp Salt
  • • ½ cup Shortening/ Margarine
  • • 1 ½ cups Milk
  • • 4 tbsp Sugar
  • • ½ cup dried fruit or shredded cheese (optional)
4.5/5 (4 Votes)

By

Turn out on board and knead about 6 times

  • 2 cups flour
  • 1 1/2 tsp. baking powder and 1/2 tsp. soda and 1/2 tsp. salt - sifted
  • together
  • 2 Tbsp. sugar (white)
  • 1/2 cup crisco
  • 1 cup buttermilk
1/5 (2 Votes)

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Hazel'sTea Biscuits Tea Biscuits