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The best iced tea recipes - 4 recipes

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Iced tea recipes recipes

By

Strongly brew the green tea, using 2 cups of water

  • 4 green tea bags
  • Frozen mango chunks
  • Ice Cubes
  • Sugar/Zero calorie sweetener (optional)
4/5 (10 Votes)

(June 15, 2017) Recall due to possible LISTERIA CONTAMINATION

By

Bring 2 quarts of water to a boil in a large saucepan

  • 3 Lipton tea bags (regular size)
  • 1 cup plus 2 TBSP sugar
  • 1/2 TSP Kool-Aid lemonade unsweetened drink mix
4/5 (30 Votes)

When it comes to the perfect pincic, the devil is in the details...

By

Add ingredients in order over ice

  • 1/2 oz Tangueray Gin
  • 1/2 oz Smirnoff Vodka
  • 1/2 oz Bacardi Rum
  • 1/2 oz Triple Sec Vodka
  • 1 oz Strawberry Sour Mix
2.7/5 (64 Votes)

By

Place the tea bags and SPLENDA® Granulated Sweetener into a 1 gallon glass jar

  • 6 black tea bags
  • 1/2 cup SPLENDA® No Calorie Sweetener, Granulated
  • 1 gallon boiling water
  • 1 (6 ounce) can frozen lemonade concentrate
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Sweet Iced Tea Green Mango Iced Tea