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Our paprika recipes vegetarian - 10 recipes

If you like this, you'll definitely like: easy paprika, hungarian paprika recipes, paprika marinade, dried peppers, chicken paprikash, smoked paprika, cardamom tea

Chef Tips and Tricks

VIDEO: Chocolate Soufflé in a Mug

Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!

Ingredients

  • 3 mugs
  • 1 cup milk
  • 1/2 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 cup chocolate chunks or chips
  • 4 eggs
  • Salt
  • Butter
  • Brown sugar

Method

  1. Preheat the oven to 350°F.
  2. Set your stove on a low heat setting.
  3. In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
  4. Once the mixture thickens to a doughy texture, remove from the heat.
  5. Add chocolate chunks and stir thoroughly.
  6. Separate the egg yolks and egg whites into two separate bowls.
  7. Add the egg yolks to the chocolate mixture. Stir thoroughly.
  8. In a mixing bowl, beat the egg whites into stiff peaks.
  9. Add the whipped egg whites to the batter and gently fold them in.
  10. Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
  11. Pour the batter equally into each of the 3 cups.
  12. Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
  13. Serve and enjoy!

Top rated Paprika recipes vegetarian recipes

By

Grill whole eggplants and onion for about 15 minutes (turning occasionally)

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 2 large eggplants
  • 2/3 cups tahini
  • 1/2 of an onion
  • 2 garlic cloves
  • 2 TBS lemon juice
  • 1/2 cup parsley
  • 1 1/2 TBS Bourbon Smoked Salt
  • 2 TBS Bourbon Smoked Pepper
  • 2 tsp Bourbon Smoked Paprika (plus more for garnish)
3.1/5 (223 Votes)

Find out why recipes call for salt in desserts. It's all about the taste!

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By

Combine all above with enough salad dressing to make it stay together

  • 3 Large potatoes
  • boiled whole then peeled and diced.
  • 1 diced onion
  • 2 diced celery stalks
  • 1 diced bell pepper
  • miracle whip salad dressing
  • 3 diced medium sweet pickles
  • 3 large eggs
  • boiled hard and diced
  • 1 small jar of pimento peppers
  • chopped and drained
  • Paprika
  • Pinch of salt and pepper
4.6/5 (84 Votes)

By

Learn about authentic Indian cuisine

186 shares

By

We reccomend this on crackers or with fishcakes, halibut, or salmon!

  • approx 10 granny smith apples (peeled and grated)
  • Sugar ( same amount as apples. e.g. if apples equal 4 cups grated then 4 cups sugar)
  • salt to taste
  • soif (fennel seed)
  • paprika
  • hot pepper
  • 2 onions (grated)
  • crushed garlic
  • 1 tbs oil
  • cloves
  • masala
  • vinegar
4.6/5 (27 Votes)

By

This is a great homemade recipe, loosely based on Paula Deen's Silly Salt

  • 4 tablespoons salt
  • 2 tablespoons ground pepper
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 1 tablespoon chili powder
  • 1 tablespoon thyme
  • 1 tablespoon savory
  • 1 tablespoon parsley
  • 1 teaspoon paprika
4/5 (118 Votes)

By

Head to the store if you're missing any of these kitchen must-haves!

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By

As a kid I loved when my mom would buy taco tarts as a special meal

  • 1/2 sweet onion
  • diced
  • 1/2 tsp garlic
  • minced
  • 2 pkg veggie ground
  • 1/4 cup cilantro
  • chopped
  • 1/2 tbsp chili powder
  • 1 tsp salt
  • 1/2 cup black beans
  • drained and mashed
  • 1/2 cup tomato
  • diced
  • 1 cup vegan soy pepper jack cheese
  • shredded
  • DOUGH
  • 1/2 cup vegan margarine
  • softened
  • 2 cups masa corn flour
  • 1 cup AP flour
  • 1 tbsp chili powder
  • 1/2 tbsp smoked paprika
  • 1/2 tbsp garlic powder
  • 1/2 tbsp onion powder
  • Water as needed
4.6/5 (15 Votes)

By

Such a simple appetizer with so many variations! Discover our recipe

  • Eggs
  • Mayonaise
  • Mustard
  • Vinegar
  • Variations:
  • truffle oil topped with caviar
  • sriracha
  • pickles
  • smoked paprika
4.3/5 (25 Votes)

By

Better Deviled Eggs. Discover our recipe

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 6 eggs
  • Salt
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
  • Bourbon Smoked Paprika
  • 3-5 TBS hummus
  • 1/4 c light mayonnaise
  • 2 TBS extra virgin olive oil
  • plus more
  • 2 TBS mustard
  • 2 slices of prosciutto
4.3/5 (24 Votes)

By

Combine all ingredients in a medium saucepan over medium low heat

  • 3/4 cup honey
  • 1/3 cup soy sauce
  • 1/4 cup dark brown sugar
  • packed
  • 1/4 cup pineapple juice
  • 1 lemon
  • juice of
  • 2 Tablespoons apple cider vinegar
  • 2 teaspoons olive oil
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • - See more at: http://www.bakespace.com/recipes/detail/Applebee%27s-Honey-Pepper-Sauce/31538/#sthash.DfgJudvC.dpuf
4.2/5 (28 Votes)

By

In the bowl of a food processor, combine tahini and lemon juice

  • One 15-ounce can (425 grams) chickpeas
  • also called garbanzo beans
  • 1/4 cup (59 ml) fresh lemon juice
  • about 1 large lemon
  • 1/4 cup (59 ml) tahini
  • Half of a large garlic clove
  • minced
  • 2 tablespoons olive oil
  • plus more for serving
  • 1/2 to 1 teaspoon kosher salt
  • depending on taste
  • 1/2 teaspoon ground cumin
  • 2 to 3 tablespoons water
  • Dash of ground paprika for serving
4.2/5 (23 Votes)

By

Grandma's stuffing, makes Thanksgiving worth the wait!

  • 1 jumbo or two regular loaves white bread
  • 2 diced onions
  • 1/2 cup fresh chopped parsley
  • 3 stalks celery
  • diced
  • 1 1/2 Tablespoons Hungarian paprika
  • 3 Tablespoons butter
  • salt and pepper
  • 1 cup milk (approx)
  • 2 eggs
  • beaten
4.1/5 (18 Votes)

Any burning questions? Our chefs answer!

Paprika Turkey Stuffing Bourbon Smoked Babaganoush