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Our chickpea recipes - 27 recipes

If you like this, you'll definitely like: chickpea vegetarian, chickpea curry, protein, chickpea salad, hummus, lentil

Chef Tips and Tricks

VIDEO: Easy NACHOS

Yes, you should have NACHOS for dinner!

 

Ingredients:

12 cherry tomatoes

handful of black olives

1 small bag of tortilla chips

2 cups of tomato salsa

5/8 cup of corn

2 oz. monterey jack cheese

2 Oz. of grated cheddar

 

Top rated Chickpea recipes

By

Preparing the octopus: - Wash and remove the inedible parts (beak and eyes) - Separate the head of the tentacle...

  • For 4 people:
  • 3.5 oz chickpeas
  • 1 octopus
  • 2 tomatoes
  • 2 lemons
  • 2 spring onions
  • 2 cloves of garlic
  • fresh cilantro
2.9/5 (203 Votes)

Easy, healthy, and FAST!

By

Falafel Balls. Discover our recipe

  • 1 can of garbanzo beans without the liquid
  • 1 small onion
  • sliced
  • 2 cloves of garlic
  • 2 tablespoons of All purpose flour
  • 1 teaspoon of salt
  • 1 handfull of chopped Parley
4.1/5 (28 Votes)

Don't be intimidated by the exotic ingredients!

By

In the bowl of a food processor, combine tahini and lemon juice

  • One 15-ounce can (425 grams) chickpeas
  • also called garbanzo beans
  • 1/4 cup (59 ml) fresh lemon juice
  • about 1 large lemon
  • 1/4 cup (59 ml) tahini
  • Half of a large garlic clove
  • minced
  • 2 tablespoons olive oil
  • plus more for serving
  • 1/2 to 1 teaspoon kosher salt
  • depending on taste
  • 1/2 teaspoon ground cumin
  • 2 to 3 tablespoons water
  • Dash of ground paprika for serving
4.2/5 (23 Votes)

By

Soak garbanzo beans the whole night or at least 5 hours

  • Oil - 2 tbsp
  • onion - 1
  • tomato - 2
  • chilli powder - 1 tbsp
  • coriander powder - 1 tsp
  • cumin powder - 1 tsp
  • salt - 1 tsp
  • Garam masala - 1 tsp
  • Kabuli channa ( Garbanzo beans) 1/2 cup
  • Baking soda - 1 tsp
  • Tea bag - 1
  • Cilantro - 1/4 cup
  • lime - 1
4.1/5 (24 Votes)

(June 23, 2017) At least 14 companies have been affected.

By

Peel and finely chop the onions

  • 1kg beef chuck
  • 3 merguez sausage (or any spice sausage)
  • 1 cup tomato sauce
  • 1/2 cup of water
  • 2 onions
  • 3 cloves of garlic
  • 3 tsp raz el hanout
  • 6 carrots
  • 1 can chickpeas
4.5/5 (22 Votes)

By

This is a recipe from Clean Eating Magazine

  • 2 small cartons or cans coconut milk
  • 1 large onion and 1 carrot
  • chopped
  • 2 garlic cloves
  • minced
  • 1 knob ginger
  • peeled and grated
  • 1 large sweet potato
  • peeled and chopped
  • 1 to 2 tbsp Thai yellow curry paste
  • 1 pineapple
  • peeled
  • cored and chopped
  • 1 tbsp ground turmeric
  • 1 tsp unrefined sea salt
  • 1 tbsp coconut oil
  • 2 cups cooked or BPA-free canned chickpeas
  • 1 sweet red bell pepper
  • seeded
  • deveined
  • chopped
4.1/5 (15 Votes)

By

The kids all love it! Especially Simeon, who eats it with his finger between vegetable bites :)

  • 1 19oz can chickpeas
  • 1/4 cup tahini
  • 1 clove garlic
  • 1/2 tsp salt
  • 1/4 cup lemon juice
4.8/5 (4 Votes)

By

In a blender, combine all the ingredients

  • 1 can of Garbanzo beans
  • 1 clove garlic
  • crushed
  • 2 teaspoons of ground cumin
  • 1/2 teaspoon of salt
  • 1 tablespoon of olive oil
4.1/5 (14 Votes)

By

One pot meal, made with rice, chickpea,and coriander and other spices

  • Basmati Rice - 1 cup
  • Channa - 3/4 cup (Soaked over night or atleast 8 hours)
  • Coriander leaves - 1/2 a bunch (Say 1/2 a cup of coriander puree
  • here the coriander bunches are little bigger).
  • Onion - 1 medium
  • tomato - 1 big
  • Green chilies - 2
  • ginger garlic paste - 1 tea spoon
  • Dry garam masala:
  • cinnamon stick- 1 small
  • fennel seeds - 1/2 a tea spoon
  • anistar - 1
  • bay leaves - 1
  • cloves - 2-3
  • Masala powders:
  • Garam masala - 1/2 tea spoon
  • Chili powder - 1/2 tea spoon
  • Turmeric powder - 1/4 tea spoon
  • to garnish
  • coriander and mint leaves - a few
  • Fried cashewnuts - a few
4.1/5 (7 Votes)

By

Healthy and delicious dip for vegetables, bread, anything!

  • 1 cups cooked garbanzo beans
  • 1/4c reserved liquid from the beans
  • 1/2c tahini
  • 3 tbsp lemon juice
  • 1tbsp salt
  • 2 cloves garlic
  • 1/4c extra virgin olive oil
  • tbsp smoked paprika
  • tbsp toasted pine nuts
  • tsp fresh parsley
4.1/5 (8 Votes)

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Humus Tunisian Octopus Salad