Menu Enter a recipe name, ingredient, keyword...

Boiled egg recipes - 40 recipes

Chef Tips and Tricks

No-Bake Nutella Mousse

This light, airy Nutella Mousse is the perfect no-bake dessert.

 

INGREDIENTS

  • Cream Cheese
  • Nutella
  • Sugar
  • Vanilla extract
  • Milk
  • Whipped cream
  • Chocolate shavings or sprinkles

METHOD

  1. Mix together cream cheese, Nutella, sugar, and vanilla extract
  2. In another bowl, whip milk to soft peaks using an electric mixer 
  3. Stir in with Nutella mixture
  4. Pour into glasses and top with whipped cream
  5. Add chocolate shavings or sprinkles
  6. Serve!

Top rated Boiled egg recipes

By

The BEST potato salad ever!

  • 6-8 large russet potatoes
  • 1 cup finely chopped onion
  • 1 cup finely chopped celery
  • salt & pepper to taste
  • 1 Tablespoon lemon juice
  • 1 cup mayonnaise
  • ½ cup sour cream
  • 4 hard boiled eggs
3.9/5 (106 Votes)

By

Here is a Russian twist on the traditional deviled eggs

  • 8 hard-boiled eggs
  • 2 generous tablespoons fat free or light sour cream
  • 1 tablespoon fat free or light mayonnaise
  • 1 teaspoon Dijon mustard
  • A small jar of red or black caviar (I think I used a total of about 3 tablespoons of caviar for this recipe)
  • 1/3 teaspoon of salt
  • 1 tablespoon of chopped fresh dill
  • Peel the eggs and cut lengthwise into halves.
4.2/5 (69 Votes)

By

Better Deviled Eggs. Discover our recipe

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 6 eggs
  • Salt
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
  • Bourbon Smoked Paprika
  • 3-5 TBS hummus
  • 1/4 c light mayonnaise
  • 2 TBS extra virgin olive oil, plus more
  • 2 TBS mustard
  • 2 slices of prosciutto
4.3/5 (24 Votes)

By

Deviled Eggs. Discover our recipe

  • eggs
  • 4 tbs. miracle whip
  • squirt of mustard
  • paprika
4.2/5 (22 Votes)

By

Boil 3 eggs for 20-25 minutes

  • Eggs, Mayonnaise, Mustard
4.1/5 (17 Votes)

By

This great take on a classic salad replaces chicken with eggs, making us wonder once again: which came first?

  • 1 clove garlic
  • 1/2 Cup Salad Oil
  • 1 hard boiled egg
  • 1 1/2 tablespoon of lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon sauce
  • 1/4 teaspoon pepper
  • An anchovy fillet (chopped)
  • Romain Lettuce
  • 1/4 Cup crumbled Blue Cheese
  • 1/4 Cup Parmesan
4.1/5 (15 Votes)

By

Leah Driskill

  • 6 big potatoes
  • 6 hard boiled eggs
  • 1 diced onion
  • DRESSING
  • 1 1/2c real mayo
  • 1/4c lemon juice
  • 6T sugar
  • 1t salt
  • dash of vinegar
4.4/5 (17 Votes)

By

In a pot of salted water boil chopped potatoes, until fork tender

  • Potatoes
  • 6 Eggs
  • Mustard
  • 1 1/2 onions
  • Garlic
  • Black pepper
  • Paprika
  • Vinegar
  • Spices
4.4/5 (10 Votes)

By

- Hard boil your eggs to desired doneness

  • 6 avocados
  • 3 eggs hard boiled
  • shallots 2 or 3
  • 3 cans of tuna
  • mayonnaise
  • ketchup
  • salt and pepper
3.8/5 (83 Votes)

By

Cook the eggs 10 minutes and not more

  • 2 boiled eggs
  • 2 tablespoons mayonnaise
4.5/5 (15 Votes)

More Boiled egg recipes

Any burning questions? Our chefs answer!

Matt's Beet & Potato Salad Dad's Potato Salad