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Cardamom tea ideas - 4 recipes

If you like this, you'll definitely like: cardamon

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Top rated Cardamom tea recipes

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Place the cardamom, cloves, and peppercorns in a resealable plastic bag and crush with a heavy skillet

  • 8 cardamom seeds
  • 8 cloves
  • 4 black peppercorns
  • 2 cinnamon sticks
  • 1 1-inch piece fresh ginger, sliced
  • 2 cups whole milk
  • 4 bags black tea (such as Darjeeling)
  • 8 teaspoons sugar or more, to taste
4.2/5 (9 Votes)

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Sometimes the simplest things in life are the sweetest...

5 184 shares

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This is a great holiday drink mix that yields 32 (8 ox

  • 2 cups sugar
  • 2 cups unsweetened instant tea
  • 1-1/2 cups powdered vanilla nondairy creamer
  • 1-1/4 cups powdered nondairy creamer
  • 1-1/4 cups packed brown sugar
  • 3/4 cup nonfat dry milk powder
  • 2-1/2 teaspoons ground cinnamon
  • 1-1/2 teaspoons ground nutmeg
  • 1-1/4 teaspoons ground cardamom
  • 1-1/4 teaspoons ground cloves
  • 1 teaspoon ground allspice
  • 1/4 teaspoon white pepper
4/5 (2 Votes)

Slow cooking spice and everything nice.

6 327 shares

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In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea

  • cup nonfat dry milk powder
  • 1 cup powdered non dairy creamer
  • 1 cup French vanilla flavored powdered non dairy creamer
  • 2 1 half cups white sugar
  • 1 1 half cups unsweetened instant tea
  • 2 teaspoons ground ginger
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cardamom
0/5 (0 Votes)

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Bring the pot of water to boil and add about a tsp of sugar

  • 4-5 packed cups Spinach
  • 1-1½ cups or 200 gms Paneer, cut into 1 inch long and 1 cm thick squares or triangles
  • 2-3 Green Chillies, minced or finely chopped (Adjust acc to taste)
  • 1 medium Onion, very finely chopped or grated
  • 1 small Tomato, finely chopped
  • 1 tsp Ginger-Garlic Paste
  • 2 tbsp Fresh Cream or ¼ cup Whole Milk
  • 1 tsp Sugar (Optional but recommended)
  • Juice of ½ fresh Lime (Adjust acc to taste)
  • 1-2 tbsp Oil/Ghee
  • Salt to taste
  • Spices Used:
  • 1 inch Cinnamon
  • 4 Cloves
  • 4 Green Cardamoms, lightly crushed
  • 1 heaped tsp Dhania/Coriander Powder
  • ½ tsp Jeera/Cumin Powder
  • ½ tsp Garam Masala (Adjust acc to taste)
  • ½ tsp Kitchen King Masala (Optional)
  • 1 tbsp Kasuri Methi/Dried Fenugreek Leaves, crushed (Optional)
  • A pinch of Hing/Asafoetida (Optional)
0/5 (0 Votes)

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