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Bring 2 quarts of water to a boil in a large saucepan. Add the tea bags and remove the pan from the heat. Let the tea steep for at least 1 hour.
Step 2
Pour the sugar and Kool-Aid drink mix into a 2 quart pitcher. Add the tea and stir until the sugar dissolves. Add additional water if necessary to bring the tea to the 2 quart mark on the pitcher. Chill well before serving.
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