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Italian biscuits recipes - 4 recipes

If you like this, you'll definitely like: biscotti

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Mini Zebra Muffins

These Zebra Muffins are adorable and delicious!

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Italian biscuits recipes

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1. Boil 2 eggs, take the yolks and press on through a sift to powderize the yolk

  • cake flour 1 C(100g)
  • corn starch 1 C(100g)
  • butter 1/2 C (100g)
  • cooked egg yolk 2
  • salt 1 pinch
  • confection sugar 1/2 C(60g)
3.1/5 (11 Votes)

Use your sorbet maker to make other unique desserts. Impress with your sorbet prowess.

11 shares

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Soft and chewy fig filling on the inside, crunchy and flaky on the outside, these authentic Italian cookies make th...

  • DOUGH:
  • 1 cup shortening
  • 1 large egg
  • 1 tablespoon pure vanilla extract
  • 1/2 cup 2% or whole milk
  • 4 cups unbleached white flour
  • 1 1/2 tablespoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup sugar
  • FILLING:
  • 1 cup dried figs
  • 1 cup dried chopped dates
  • 1/2 cup chopped walnuts
  • 3/4 cup raisins
  • 1/4 cup honey
  • 1/2 teaspoon cinnamon
  • 1/4 cup prepared orange marmalade
  • GLAZE:
  • 2 cups powdered sugar
  • 2-3 Tablespoons 2% or whole milk
  • 1/3 cup mulit colored sprinkles
3/5 (9 Votes)

food joke - cookies

6 shares

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One of our favorite Christmas cookies

  • 1 3/4 cups sliced, blanched almonds ( about 5 oz.)
  • 3 tbsp. AP flour
  • Finely grated zest of 1 orange ( about 2 tbsp. )
  • 1/4 tsp fine salt
  • 3/4 cup sugar
  • 2 tbsp. heavy cream
  • 2 tbsp. light corn syrup
  • 5 tbsp. unsalted butter
  • 1/2 tsp. vanilla
2.9/5 (12 Votes)

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This is a cookie that my mom used to make

  • 5 cups flour
  • 2 cups sugar
  • 3 tsp. baking powder
  • 5 eggs
  • 1/2 lb. butter
  • 1 tsp. anise extract
  • 1 tsp. almond extract
  • 1 tsp. vanilla extract
  • walnuts or almonds (optional)
2.8/5 (6 Votes)

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