Our best Italian dessert recipes
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Our best Italian dessert recipes - 6 recipes

If you like this, you'll definitely like: italian recipes, biscotti

Chef Tips and Tricks

You're watching: VIDEO: Crispy Zucchini Potato Cakes
VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Italian dessert recipes

By

This is a Italian favorite of mine

  • Lady Fingers
  • 3 cups of Espresso
  • 4 ounces of sugar (plus 2 or more tablespoons for coffee)
  • (2) 8 ounce containers of mascarpone
  • 5 eggs separated
  • Pinch of salt
  • 2 shots of rum (optional)
  • 2 tablespoons of unsweetened cocoa
4.5/5 (11 Votes)

Sometimes you just want to come home and dive into a bowl of steaming hot pasta. These 5-ingredient recipes are guaranteed to hit the spot!

By

Separate the yolks from the whites

  • 2.5 oz cocoa
  • 1 cup of milk
  • 5.2 oz ricotta
  • 3 eggs
  • scant 1/2 cup sugar
  • 1 vanilla pod
  • 3.5 oz of ladyfingers
  • Bitter chocolate powder
4.4/5 (14 Votes)

There are 350 different kinds of pasta... Why stop at spaghetti?

By

Start by making coffee. Cool, then add the amaretto

  • coffee
  • 8 oz mascarpone
  • 1/4 cup sugar
  • 3.5 oz of Nutella
  • 2 tablespoons milk
  • 3 eggs
  • lady fingers or cookies
  • amaretto
  • cocoa powder
4.4/5 (43 Votes)

By

In a saucepan, add cream, mascarpone, sugar, vanilla bean, (split in half and seeds scraped)

  • generous 3/4 cup whole cream
  • 8 oz mascarpone
  • 1 vanilla bean
  • 4 tablespoons brown sugar
  • 1 tsp agar agar
3.9/5 (12 Votes)

You don't need an Italian nonna in the kitchen to make exquisite pasta.

By

Separate whites and yolks

  • 3 large eggs
  • 1/22 cup of brown sugar
  • 1 packet of vanilla sugar
  • 8 oz mascarpone
  • 24 lady finger cookies
  • 2 cups unsweetened black coffee
  • 1/3 cup unsweetened cocoa powder
3/5 (299 Votes)

By

In a bowl beat the cheese well with the liquid sweetener and vanilla

  • 16 oz of fromage blanc 0%*
  • 1 cup liquid whipping cream
  • 2 teaspoons liquid sweetener
  • 10 oz raspberries one
  • Speculoos cookies**
  • 2 teaspoon vanilla powder
  • *If you cannot find fromage blanc substitute for greek yogurt or cream cheese
  • **Substitute graham crackers if you cannot find speculoos
2.6/5 (35 Votes)

Any burning questions? Our chefs answer!

Raspberry Tiramisu Tiramisu