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Our best Italian dessert recipes - 6 recipes

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VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Italian dessert recipes

By

This is a Italian favorite of mine

  • Lady Fingers
  • 3 cups of Espresso
  • 4 ounces of sugar (plus 2 or more tablespoons for coffee)
  • (2) 8 ounce containers of mascarpone
  • 5 eggs separated
  • Pinch of salt
  • 2 shots of rum (optional)
  • 2 tablespoons of unsweetened cocoa
4.5/5 (11 Votes)

Sometimes you just want to come home and dive into a bowl of steaming hot pasta. These 5-ingredient recipes are guaranteed to hit the spot!

By

Separate the yolks from the whites

  • 2.5 oz cocoa
  • 1 cup of milk
  • 5.2 oz ricotta
  • 3 eggs
  • scant 1/2 cup sugar
  • 1 vanilla pod
  • 3.5 oz of ladyfingers
  • Bitter chocolate powder
4.4/5 (14 Votes)

There are 350 different kinds of pasta... Why stop at spaghetti?

By

Start by making coffee. Cool, then add the amaretto

  • coffee
  • 8 oz mascarpone
  • 1/4 cup sugar
  • 3.5 oz of Nutella
  • 2 tablespoons milk
  • 3 eggs
  • lady fingers or cookies
  • amaretto
  • cocoa powder
4.4/5 (43 Votes)

By

In a saucepan, add cream, mascarpone, sugar, vanilla bean, (split in half and seeds scraped)

  • generous 3/4 cup whole cream
  • 8 oz mascarpone
  • 1 vanilla bean
  • 4 tablespoons brown sugar
  • 1 tsp agar agar
3.9/5 (12 Votes)

You don't need an Italian nonna in the kitchen to make exquisite pasta.

By

Separate whites and yolks

  • 3 large eggs
  • 1/22 cup of brown sugar
  • 1 packet of vanilla sugar
  • 8 oz mascarpone
  • 24 lady finger cookies
  • 2 cups unsweetened black coffee
  • 1/3 cup unsweetened cocoa powder
3/5 (290 Votes)

By

In a bowl beat the cheese well with the liquid sweetener and vanilla

  • 16 oz of fromage blanc 0%*
  • 1 cup liquid whipping cream
  • 2 teaspoons liquid sweetener
  • 10 oz raspberries one
  • Speculoos cookies**
  • 2 teaspoon vanilla powder
  • *If you cannot find fromage blanc substitute for greek yogurt or cream cheese
  • **Substitute graham crackers if you cannot find speculoos
2.6/5 (34 Votes)

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