Biscuit dough recipes - 7 recipes
If you like this, you'll definitely like: recipe for homemade biscuits
Chef Tips and Tricks
Ingredients
- 1 tbsp neutral oil
- 250g / 2 cups pork fillets, cubed
- 1 /4 cup caramel
- 100ml / 1/2 cup water
- 1 tbsp Vietnamese fish sauce (Nuoc Cham)
- 1 tbsp soy sauce
- 1 tbsp grated ginger
- Crushed peanuts
Method
- Brown the pork fillet in a skillet with the oil
- Add the caramel, water, fish sauce, soy sauce and fresh ginger.
- Simmer for 10 minutes (until the liquid has reduced)
- Serve over white rice with crushed peanuts.
- Enjoy!
Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!
Top rated Biscuit dough recipes
Biscuits
By jimmysmommy
Preheat oven to 425 degrees, Add flour baking powder and salt to large bowl
- 2 cups flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 cup Crisco
- 2/3 to 3/4 cup milk
3-Ingredient Sun-dried Tomato Palmiers
By Pascale Weeks
These palm-shaped puff pastry biscuits flavored with sun-dried tomato jam are a breeze to make and a guaranteed hit when hosting.
Red Lobster Cheddar Bay Biscuits
By cdanyell214
Pre-heat over to 400°
- 2.5 Cups Bisquick baking mix
- 4 TBSP cold butter (1/2 stick)
- 1 Heaping Cup grated Cheddar cheese
- 3/4 Cup Cold whole milk
- 1/4 TSP garlic powder
- BRUSH ON TOP
- 2 TBSP Butter, melted
- 1/2 TSP Garlic powder
- 1/4 TSP dried parsley flakes
- Pinch salt
Easy Baked Eggs in Bread Rolls
By Pascale Weeks
Get more creative with our STEP-by-STEP recipe for EGG BOATS!
Red Lobster Biscuits
By Pixiesbeads
Mix ingredients together, Desired amount of Cheddar,Garlic an Basil
- 1 cup Bisquick Heart Smart® mix
- 1/3 cup fat-free (skim) milk
- Shredded Cheddar, Garlic and Basil
Baking Powder Biscuits
By MPozzobon
Start oven at 450 degrees F
- 2 cups sifted all-purpose flour
- 3 tsp baking powder
- 1/2 tsp salt
- 1/3 cup shortening
- 3/4 - 1 cup milk
Nutella shortbread cookies are the new Oreo
By Pascale Weeks
Get the step-by-step recipe HERE --->
Crunchy biscuits
By Crazyspices
Preheat oven to 350• Prepare a 9x13" pan
- 1 cup butter
- 1 cup sugar
- 2 cups oats
- 2 cups coconut
- 2 cups sifted flour
- 3 tbsp boiling water
- 2 tbsp golden syrup
- 2 tsp baking soda
- 1 cup/4oz chocolate
Buttermilk Biscuits
By Csmith
Roll and cut. Bake on 425 for 22 mins
- 1 3/4 buttermilk
- 3 c. flour
- 3/4 stick of butter
- 1/2 tsp. salt
Grandmom's Yeast Biscuits
By RedPat
Biscuit dough you can keep in the fridge, and cook on demand
- 1 yeast cake (or equivalent packet yeast)
- 1 cup warm water
- 2 Tbs. sugar
- 1 tsp. baking soda
- 1/4 cup shortening
- 2 cups buttermilk
- 5 cups flour (self-rising preferred)
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