Menu Enter a recipe name, ingredient, keyword...

The best dough recipes - 61 recipes

If you like this, you'll definitely like: quick pizza dough recipe, filo pastry parcels with scallops, flour recipes, yeast, puff pastries

Chef Tips and Tricks

VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Dough recipes

By

Combine warm water, heated to 115F, with sugar and yeast

  • 1 cup water
  • 2 1/4 tsp active dry yeast
  • 1 tsp granulated sugar
  • 2 1/2 cup while whole wheat flour
  • 1 tsp salt
  • Olive oil
4.9/5 (9 Votes)

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

By

Mix together dry ingredients

  • 5 1/4 cups flour
  • 4 tsp sugar
  • 4 tsp salt
  • 4 pkg quick rise yeast
  • 2 cups water
  • 1 cup oil
4.5/5 (34 Votes)

Your two guilty pleasures meet in this amazing pizza bread bowl.

By

Drop Donuts. Discover our recipe

  • 2 T Butter
  • 3/4 cup Sugar
  • 4 Egg Yolks (beaten)
  • 1 cup Milk
  • 1 t Vanilla Extract
  • 3 cups Flour
  • 3 t Baking Powder
  • 1/4 t Salt
4/5 (466 Votes)

By

House Special; Beignets. Discover our recipe

  • 1 (1/4 oz.) envelope of active dry yeast
  • 1 2 cup warm water (105° to 115°)
  • 1 tsp. granulated sugar
  • 1 cup evaporated milk
  • 2 large eggs
  • 1 tsp. of salt
  • 1/2 cup granulated sugar.
  • 1 cup hot water (about 115°)
  • 1/4 cup of shortening
  • 4 cups flour
  • 2 1 2 to 3 cups more flour
  • Frying oil
  • Powdered sugar
  • Honey
4.2/5 (169 Votes)

Eat as a snack or serve as an appetizer. The perfect recipe for when you have a lot of guests!

By

These Puerto Rican Domplines are absolutely delicious! A nice twist on other forms of dumplings, they make a perfec...

  • 4 cups flour
  • 1 tsp baking powder
  • 2 tbsp melted butter
  • 1 cup room temperature water
  • 1/2 tsp salt
3.9/5 (497 Votes)

By

Whisk egg and milk well

  • 4 eggs
  • 2 cups all purpose flour
  • 1/4 cup cooking oil
  • 2 cups milk
4.3/5 (45 Votes)

By

Mix all-purpose flour, ghee, fine sugar and water to make a soft dough, rest it for 30 min

  • All-purpose flour 1 cup
  • Ghee 2 tbsp
  • Sugar 3 tbsp
  • Water ½ cup
4.3/5 (7 Votes)

By

Proof yeast and mix together dough ingredients

  • Dough:
  • 2 cup warm water
  • 2 T oil
  • 2 tsp yeast
  • 1/2 tsp salt
  • 1 tsp pepper
  • 1 tsp sugar
  • 3 1/2 - 41/2 cups flour
  • Sauce
  • 12 oz tomato sauce
  • 12 oz tomato paste
  • 1 tsp basil
  • 1 tsp oregano
  • 1 tsp garlic
  • 1-2 tsp sugar
  • Cheese
4.2/5 (33 Votes)

By

Mix all the dry ingredient together

  • 2 cups flour
  • 1tsp salt
  • 2 tsp sugar
  • 1 tsp instant yeast
  • 2 tbsp oil
  • 3/4 cup warm milk
4.1/5 (10 Votes)

By

useful for great recipes like the chocolate pecan pie

  • 1 1/4c flour
  • 1/4 tsp salt
  • 2tsp sugar
  • 4 ounces butter
  • 4 tbsp ice water
4.1/5 (11 Votes)

More Dough recipes

Any burning questions? Our chefs answer!

Dough Whole Wheat Pizza Dough