The best dough recipes - 60 recipes
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Chef Tips and Tricks
VIDEO: Spanish Empanadas
These Spanish empanadas are little hot pockets of delicious!
INGREDIENTS
- 2.25 Cups of flour
- 1 Egg, beaten
- 3 Tsp. of lard
- 1/5 Cup of warm water
- 5 Tsp. of olive oil
- 1 Onion, minced
- 1/2 pound of ground beef
- Salt and pepper, to season
- 1 Tsp. of chili powder
- 1 Tsp. of cumin
- 2 Garlic cloves, diced
- 1 Can of diced tomatoes
METHOD
- In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly.
- In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well.
- Roll out the empanada dough, and cut out circles with a ramekin.
- Cover a baking tray with a piece of parchment paper, and place the dough circles on top.
- Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
- Cook at 350°F for 15 to 20 minutes, or until golden.
- Remove from oven... and enjoy!
Top rated Dough recipes
Drop Donuts
YUM!Food Porn
By daleloida
Drop Donuts. Discover our recipe
- 2 T Butter
- 3/4 cup Sugar
- 4 Egg Yolks (beaten)
- 1 cup Milk
- 1 t Vanilla Extract
- 3 cups Flour
- 3 t Baking Powder
- 1/4 t Salt
VIDEO: Tasty Beef Tomato Pockets
Looking for an easy snack or party appetizer? These little beef pockets are a pinch!
Authentic Domplines (Puerto Rican Fried Dough)
By jimmysmommy
These Puerto Rican Domplines are absolutely delicious! A nice twist on other forms of dumplings, they make a perfec...
- 4 cups flour
- 1 tsp baking powder
- 2 tbsp melted butter
- 1 cup room temperature water
- 1/2 tsp salt
House Special; Beignets
YUM!Food Porn
By Jasminv128
House Special; Beignets. Discover our recipe
- 1 (1/4 oz.) envelope of active dry yeast
- 1 2 cup warm water (105° to 115°)
- 1 tsp. granulated sugar
- 1 cup evaporated milk
- 2 large eggs
- 1 tsp. of salt
- 1/2 cup granulated sugar.
- 1 cup hot water (about 115°)
- 1/4 cup of shortening
- 4 cups flour
- 2 1 2 to 3 cups more flour
- Frying oil
- Powdered sugar
- Honey
GARLIC PIZZA DOUGH (for the breadmaker)
By ?
DIRECTIONS: Add the water, salt, honey & crushed garlic into the bread pan
- INGREDIENTS:
- 2 cups whole wheat best for bread flour
- 2 cups white best for bread flour
- 1 1/2 cups water
- 2 tsp salt
- 2 tsp honey
- 3 tsp bread machine yeast
- 3 cloves crushed garlic
Pizza Dough
By Sonyarene
Mix together dry ingredients
- 5 1/4 cups flour
- 4 tsp sugar
- 4 tsp salt
- 4 pkg quick rise yeast
- 2 cups water
- 1 cup oil
Yorkshire Pudding
By Luvs2cook
Whisk egg and milk well
- 4 eggs
- 2 cups all purpose flour
- 1/4 cup cooking oil
- 2 cups milk
Delicious Homemade Dinky Donuts
By Crazyspices
These homemade dinky donuts are delicious breakfast desserts
- •2 cups self-raising flour
- •2 tablespoon melted butter
- •2 eggs
- •1/2 cup sugar
- •1 cup maas
- •1 teaspoon vanilla essence
- •1 teaspoon baking powder
- • 1/4 teaspoon baking soda
- • 1/2 teaspoon ground nutmeg
Awesome Fry Bread
By chisburg
Mix ingredients and knead and add more flour until dough is just a little sticky yet
- 4 c. flour
- 1/4 c. baking powder
- 1 Tb. salt
- 1 Tb. sugar
- 3 c. hot water
Pizza
By armarcus1
Proof yeast and mix together dough ingredients
- Dough:
- 2 cup warm water
- 2 T oil
- 2 tsp yeast
- 1/2 tsp salt
- 1 tsp pepper
- 1 tsp sugar
- 3 1/2 - 41/2 cups flour
- Sauce
- 12 oz tomato sauce
- 12 oz tomato paste
- 1 tsp basil
- 1 tsp oregano
- 1 tsp garlic
- 1-2 tsp sugar
- Cheese
Diamond sweet
By dsathwa
Mix all-purpose flour, ghee, fine sugar and water to make a soft dough, rest it for 30 min
- All-purpose flour 1 cup
- Ghee 2 tbsp
- Sugar 3 tbsp
- Water ½ cup
dough recipe collections
More Dough recipes
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Savories- Mums Favorite Pie
- Pastry Dough
- 2 cups flour
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1 egg white
- 3 tbsp shortening
- Cold water
- Filling
- Cooked chicken- cubed
- Veggies (your choice)
- Cheese
- Sauce (your choice)
-
Breads- Basic dough
- 2 cups flour
- 1tsp salt
- 2 tsp sugar
- 1 tsp instant yeast
- 2 tbsp oil
- 3/4 cup warm milk
-
Basic Pie Dough
- 1 1/4c flour
- 1/4 tsp salt
- 2tsp sugar
- 4 ounces butter
- 4 tbsp ice water
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Basic Egg Noodle Pasta
- 4 eggs
- 1 tbsp water
- 3 1/2 cups flour
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Pizza dough
- 3 3/4 cup flour
- 1 1/2 tsps salt
- 1 1/3 cup warm water
- 1 tbsp sugar
- 1 packet yeast
- 3 tbsps vegetable oil
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Sticky Buns
- 18 frozen dough balls
- 1 cup brown sugar
- ½ cup butter
- ¼ pkg. Vanilla instant pudding mix
- 2 tsp. Vanilla
- raisins
- pecans
- cherries
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Beer Bread
- 3 cups SELF-RISING FLOUR
- 1 can BEER
- 3Tbsp SUGAR
- Melted Butter
-
Refrigerator Rolls
- 2 t Salt
- 1/2 cup Sugar
- 1/2 cup Shortening
- 1 cup Potatoes (mashed)
- 2 cups Potato Water
- 1 pkg Yeast
- 10 cups Flour
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Pizza Dough
- 2 Cups Water (between 110-115 degrees)
- 2 Tbsp Yeast
- 1 Tsp Honey
- 1 Tbsp Apple Cider Vinegar
- 1 Tsp Salt
- 4 Tsp Olive Oil
- 1 Tsp Garlic Powder
- 1 Tsp Dried Rosemary
- 5 Cups White Flour
-
Perogy Dough
- 12 cups flour
- 3 tsp salt
- 4 eggs
- 1 cup oil
- 3 2/3 cup warm water
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Bread Sticks
- 1 Tbsp. yeast
- dissolved in 1 ½ c. warm water
- 2 Tbsp. sugar
- ½ tsp. salt
- 3 c. flour
-
Bannock
- 4 cups of flour
- 1 heaping table spoon of baking powder
- A pinch of salt and about a teaspoon of sugar ( or honey or Splenda)
- About two cups of Luke warm water
- And let's say a litre of oil or whatever ur deep fryer has is good
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